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1

Óleo essencial de Melaleuca alternifólia como anestésico pa..:

Nóbrega, Victor Santos Lira da ; Fernandes, Vanessa Lopes ; Japeniski, Nathalia Pereira.
OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA. 22 (2024) 4 - p. e4139 , 2024

Link: https://doi.org/10.55905..

2

Uso de eugenol como anestésico para juvenis de dourado(Salm..:

Medina, Leone de Souza ; Brisqueleal, Jean Carlos Pianta ; De Souza, Herivelto Beck.
OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA. 21 (2023) 6 - p. 4394-4403 , 2023

Link: https://doi.org/10.55905..

3

Attractiveness and palatability of feather protein hydrolys..:

Dos Santos, Robson Araújo ; Brisqueleal, Jean Carlos Pianta ; Piovesan, Márcia Regina...
OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA. 21 (2023) 9 - p. 11300-11317 , 2023

Link: https://doi.org/10.55905..

4

Mathematical modeling applied to fish feeding behavior:

de Assis Hattori, Jahina Fagundes ; Piovesan, Márcia Regina ; Alves, Denis Rogério Sanches...
Aquaculture International. 32 (2023) 1 - p. 767-774 , 2023

Link: https://doi.org/10.1007/..

5

Effects of Feeding Frequency for Nile Tilapia Fingerlings (..:

Fava, Aldo Felipe ; de Souza Bezerra, Gildete ; Neu, Dacley Hertes...
Aquaculture Nutrition. 2022 (2022) - p. 1-10 , 2022

Link: https://doi.org/10.1155/..

6

Agregação de valor ao pescado: Análise sensorial de pescado..:

Dentz, Bruna Alessandra Von ; Silva, Ana Maria da ; Macedo, Humberto Rodrigues...
Research, Society and Development. 11 (2022) 9 - p. e4611931057 , 2022

Link: https://doi.org/10.33448..

7

Atratividade e palatabilidade da proteína hidrolisada de pe..:

Santos, Robson Araújo dos ; Piovesan, Márcia Regina ; Oliveira, Suzana Raquel de...
Research, Society and Development. 11 (2022) 16 - p. e19111637352 , 2022

Link: https://doi.org/10.33448..

8

Análise da microbacia hidrográfica do rio Arroio Fundo como..:

Morsoleto, Felipe Misael da Silva ; Japeniski, Nathalia Pereira ; Werneck, Pedro Rondon...
Research, Society and Development. 11 (2022) 6 - p. e60029191 , 2022

Link: https://doi.org/10.33448..

9

Digestibility of swine liver and meat protein hydrolysates ..:

Cardoso, Matheus dos Santos ; Nettson, Luciana Valéria ; Freitas, Jaqueline Marcela Azambuja de...
Pesquisa Agropecuária Brasileira. 57 (2022) - p. , 2022

Link: https://doi.org/10.1590/..

10

Aplicação de processos tecnológicos para obtenção de produt..:

Morsoleto, Felipe Misael da Silva ; Werneck, Pedro Rondon ; Macedo, Humberto Rodrigues...
Research, Society and Development. 11 (2022) 9 - p. e41211931715 , 2022

Link: https://doi.org/10.33448..

11

Probiotic in diets for Nile tilapia (Oreochromis niloticus)..:

Pires, Grace Kelly Goudinho ; Xavier, Débora Tatiane Oliveira ; Souza, Herivelto Beck de...
Research, Society and Development. 11 (2022) 9 - p. e6211930987 , 2022

Link: https://doi.org/10.33448..

12

Hidrolisado Proteico de Mucosa Suína como estimulante alime..:

Cruz, Marta Caroline Silva da ; Piana, Pitágoras Augusto ; Bittencourt, Fábio..
Research, Society and Development. 11 (2022) 9 - p. e56311932143 , 2022

Link: https://doi.org/10.33448..

13

Sistema de recirculação aquícola: relações peso-comprimento..:

Medina, Leone de Souza ; Emerenciano, Maurício Gustavo Coelho ; Bittencourt, Fábio...
Research, Society and Development. 11 (2022) 4 - p. e52811427368 , 2022

Link: https://doi.org/10.33448..

14

Hematological parameters, liver integrity and growth of Nil..:

Maccari, Glaucia M. R. ; Damasceno, Danielle Z. ; Lins-Rodrigues, Mariana...
Spanish Journal of Agricultural Research. 19 (2021) 4 - p. e0612 , 2021

Link: https://doi.org/10.5424/..

15

Apparent digestibility of protein hydrolysates from chicken..:

dos Santos Cardoso, Marjana ; Godoy, Antonio Cesar ; Oxford, Jarred Hugh...
Aquaculture. 530 (2021) - p. 735720 , 2021

Link: https://doi.org/10.1016/..

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