E-LIB Suche - Ergebnisse für: Marrone, Raffaele - Sprache DE

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1

The In Vitro Antibacterial Activity of Argirium SUNc agains..:

Mancusi, Andrea ; Egidio, Marica ; Marrone, Raffaele...
Antibiotics. 13 (2024) 1 - p. 109 , 2024

Link: https://doi.org/10.3390/..

2

Droplet Digital RT-PCR (dd RT-PCR) Detection of SARS-CoV-2 ..:

Mancusi, Andrea ; Proroga, Yolande Thérèse Rose ; Maiolino, Paola...
Viruses. 16 (2024) 5 - p. 729 , 2024

Link: https://doi.org/10.3390/..

3

Influence of Different Starter Cultures on Physical–Chemica..:

Polizzi, Giulia ; Casalino, Loriana ; Di Paolo, Marika...
Applied Sciences. 14 (2024) 7 - p. 3035 , 2024

Link: https://doi.org/10.3390/..

4

Measurement of rheological properties in raw and cooked mea..:

Di Paolo, Marika ; Polizzi, Giulia ; Vollano, Lucia...
Acta IMEKO. 13 (2024) 1 - p. 1-5 , 2024

Link: https://doi.org/10.21014..

5

Microbiological safety of dry-aged meat: a critical review ..:

Savini, Federica ; Indio, Valentina ; Giacometti, Federica...
Italian Journal of Food Safety. , 2024

Link: https://doi.org/10.4081/..

6

Assessment of environmental chemical contamination and hist..:

D'Anza, Emanuele ; Di Paolo, Marika ; Alvino, Silvana...
Italian Journal of Food Safety. , 2024

Link: https://doi.org/10.4081/..

7

Exploring cheese and red wine pairing by an in vitro simula..:

Rinaldi, Alessandra ; Bifulco, Giovanna ; Luciano, Alessandra...
Current Research in Food Science. 9 (2024) - p. 100792 , 2024

Link: https://doi.org/10.1016/..

8

Physicochemical and microbiological characterisation of a t..:

Mazzocca, Roberta ; Di Paolo, Marika ; Peruzy, Maria Francesca...
International Dairy Journal. 157 (2024) - p. 105998 , 2024

Link: https://doi.org/10.1016/..

9

Impedance method application for number detection Escherich..:

Egidio, Marica ; Marrone, Raffaele ; Di Paolo, Marika...
Acta IMEKO. 12 (2023) 4 - p. 1-5 , 2023

Link: https://doi.org/10.21014..

10

The Wild Boar as an Ecosystem Service: Moving Steps Towards..:

, In: 2023 IEEE International Conference on Metrology for eXtended Reality, Artificial Intelligence and Neural Engineering (MetroXRAINE),

Esposito, Luigi ; Di Paolo, Marika ; Altieri, Damiano... - p. 893-898 , 2023

Link: https://doi.org/10.1109/..

11

Effects of the Aging Period and Method on the Physicochemic..:

Di Paolo, Marika ; Ambrosio, Rosa Luisa ; Lambiase, Claudia...
Foods. 12 (2023) 3 - p. 531 , 2023

Link: https://doi.org/10.3390/..

12

Effect of a new sustainable cooling system used during firm..:

Di Paolo, Marika ; De Stefano, Martina ; Polizzi, Giulia...
Italian Journal of Food Safety. , 2023

Link: https://doi.org/10.4081/..

13

Role of Feeding and Novel Ripening System to Enhance the Qu..:

Di Paolo, Marika ; Vuoso, Valeria ; Ambrosio, Rosa Luisa...
Foods. 12 (2023) 4 - p. 704 , 2023

Link: https://doi.org/10.3390/..

14

Effects of Different Levels of Inclusion of Apulo-Calabrese..:

Ambrosio, Rosa Luisa ; Smaldone, Giorgio ; Di Paolo, Marika...
Animals. 11 (2021) 11 - p. 3060 , 2021

Link: https://doi.org/10.3390/..

15

Characterisation of Conciato Romano: one of the oldest Ital..:

Blaiotta, Giuseppe ; Marrone, Raffaele ; Aponte, Maria...
International Dairy Journal. 120 (2021) - p. 105077 , 2021

Link: https://doi.org/10.1016/..

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