E-LIB Suche - Ergebnisse für: Silué, Yardjouma

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Global Research Network Analysis of Edible Coatings and Fil..:

Silue, Yardjouma ; Fawole, Olaniyi Amos
Foods. 13 (2024) 15 - p. 2321 , 2024

Link: https://doi.org/10.3390/..

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Machine Learning-based Differentiation of Japanese Plum Cul..:

Silue, Yardjouma ; Fawole, Olaniyi A. ; Majoni, Taongashe..
Food Biophysics. , 2024

Link: https://doi.org/10.1007/..

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In vitro antifungal activity of aqueous extract and essenti..:

Akpo, Amenan Fanny ; Silué, Yardjouma ; Nindjin, Charlemagne...
The North African Journal of Food and Nutrition Research; July-December 2023. 7 (2023) 16 - p. 136-145 , 2023

Link: https://doi.org/10.51745..

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Hexanal application reduces postharvest losses of mango (Ma..:

Silué, Yardjouma ; Nindjin, Charlemagne ; Cissé, Mohamed...
Postharvest Biology and Technology. 189 (2022) - p. 111930 , 2022

Link: https://doi.org/10.1016/..

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Amélioration de la conservation au frais des mangues variét..:

Silue, Yardjouma
http://www.theses.fr/2022AVIG0604/document. , 2022

Link: http://www.theses.fr/202..

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