E-LIB Suche - Ergebnisse für: Wang, Yao-Chin

1

Healing experiences at resort hotels (HERH): Conceptualizat..:

Liu, Chyong-Ru ; Wang, Yao-Chin ; Kuo, Tonny Menglun..
International Journal of Hospitality Management. 120 (2024) - p. 103749 , 2024

Link: https://doi.org/10.1016/..

2

Online Hosts' Storytelling Strategies: A Narrative Analysis..:

Lu, Yue (Darcy) ; Wang, Yao-Chin
Journal of Travel Research. , 2024

Link: https://doi.org/10.1177/..

3

Customers' intention to compliment and complain via AI-enab..:

Cai, Ruiying ; Wang, Yao-Chin ; Sun, Jie
International Journal of Hospitality Management. 116 (2024) - p. 103628 , 2024

Link: https://doi.org/10.1016/..

4

Stronger family ties vs. less social contact: Use intention..:

Wang, Yao-Chin ; Kato, Takumi ; Lu, Yue (Darcy)
Journal of Destination Marketing & Management. 32 (2024) - p. 100894 , 2024

Link: https://doi.org/10.1016/..

5

Utilize OCB-C-Driven Learning Mechanism to Empower Employee..:

Wang, Yao-Chin ; Xu, Shi (Tracy) ; Ma, Emily.
Cornell Hospitality Quarterly. , 2024

Link: https://doi.org/10.1177/..

6

An AI Approach to Support Student Mental Health: Case of De..:

Wang, Yao-Chin ; Lu, Yue (Darcy) ; Grunwald, Sabine...
Journal of Hospitality & Tourism Education. , 2024

Link: https://doi.org/10.1080/..

7

Sensory Experience at Farm-to-Table Events (SEFTE): concept..:

Kuo, Tonny Menglun ; Liu, Chyong-Ru ; Wang, Yao-Chin.
Journal of Hospitality Marketing & Management. 33 (2023) 2 - p. 169-189 , 2023

Link: https://doi.org/10.1080/..

8

Formation of hotel employees' service innovation performanc..:

Wu, Chi-Min ; Chen, Tso-Jen ; Wang, Yao-Chin
Journal of Hospitality and Tourism Management. 54 (2023) - p. 178-187 , 2023

Link: https://doi.org/10.1016/..

9

Proton Pump Inhibitors and Risk of Chronic Kidney Disease: ..:

Wu, Chieh-Chen ; Liao, Mao-Hung ; Kung, Woon-Man.
Journal of Clinical Medicine. 12 (2023) 6 - p. 2262 , 2023

Link: https://doi.org/10.3390/..

10

Well-Being and Performance in the Hotel Industry: A Multile..:

, In: International Handbooks of Quality-of-Life; Handbook of Tourism and Quality-of-Life Research II,

Wang, Yao-Chin ; Martin, David S. ; Uysal, Muzaffer - p. 487-499 , 2023

Link: https://doi.org/10.1007/..

11

Hotel general managers' brand love: A thematic analysis wit..:

Wang, Yao-Chin ; Chen, Han ; Ryan, Bill..
Journal of Hospitality and Tourism Management. 54 (2023) - p. 200-211 , 2023

Link: https://doi.org/10.1016/..

12

Religious beliefs and food waste prevention practices: mech..:

Teng, Chih-Ching ; Wang, Yao-Chin ; Cheng, Ya-Jen.
Journal of Hospitality Marketing & Management. 32 (2023) 4 - p. 530-554 , 2023

Link: https://doi.org/10.1080/..

13

Food choice motives and dining-out leftover prevention beha..:

Teng, Chih-Ching ; Wang, Yao-Chin ; Chuang, Ching-Ju
International Journal of Hospitality Management. 107 (2022) - p. 103309 , 2022

Link: https://doi.org/10.1016/..

14

Would Travel Experiences or Possessions Make People Happier:

Yang, Wan ; Zhang, Ye ; Wang, Yao-Chin
Journal of Travel Research. 62 (2022) 2 - p. 412-431 , 2022

Link: https://doi.org/10.1177/..

15

Building restaurant customers' technology readiness through..:

Ma, Emily ; Yang, Huijun ; Wang, Yao-Chin.
Tourism Management. 93 (2022) - p. 104610 , 2022

Link: https://doi.org/10.1016/..