E-LIB Suche - Ergebnisse für: Engel, Gisela

1

Flavouring Group Evaluation 80, Revision 2 (FGE.80Rev2): Co..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Castle, Laurence ; Andreassen, Monica...
EFSA Journal. 22 (2024) 8 - p. , 2024

Link: https://doi.org/10.2903/..

2

Flavouring Group Evaluation 413 (FGE.413): Naringenin:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 22 (2024) 5 - p. , 2024

Link: https://doi.org/10.2903/..

3

Re‐evaluation of guar gum (E 412) as a food additive in foo..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 22 (2024) 5 - p. , 2024

Link: https://doi.org/10.2903/..

4

Safety of soy leghemoglobin from genetically modified Komag..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 22 (2024) 6 - p. , 2024

Link: https://doi.org/10.2903/..

5

Re‐evaluation of shellac (E 904) as a food additive and a n..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 22 (2024) 8 - p. , 2024

Link: https://doi.org/10.2903/..

6

Flavouring group evaluation 419 (FGE.419): 2‐methyl‐1‐(2‐(5..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 22 (2024) 5 - p. , 2024

Link: https://doi.org/10.2903/..

7

Follow‐up of the re‐evaluation of quillaia extract (E 999) ..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 22 (2024) 2 - p. , 2024

Link: https://doi.org/10.2903/..

8

In situ estimation of ice crystal properties at the South P..:

Abbasi, Rasha ; Ackermann, Markus ; Adams, Jenni...
doi:10.5194/tc-18-75-2024. , 2024

Link: https://doi.org/10.5194/..

9

In situ estimation of ice crystal properties at the South P..:

Abbasi, Rasha ; Ackermann, Markus ; Adams, Jenni...
The Cryosphere -- ˜Theœ Cryosphere -- http://www.bibliothek.uni-regensburg.de/ezeit/?2393169 -- http://www.the-cryosphere.net/ -- 1994-0424. , 2024

Link: https://doi.org/10.5194/..

10

Karriereentwürfe in der Zerreißprobe

Beispiele aus der Universität Rostock im Nationalsozialism... Schriftenreihe Studien zur Geschichte des Nationalsozialismus ; Band 6

Boeck, Gisela ; Detjens, Florian ; Lammel, Hans-Uwe. , 2023

Exemplar: Zentrale:E02 a vwl 880.3/508

11

Re‐evaluation of erythritol (E 968) as a food additive:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 21 (2023) 12 - p. , 2023

Link: https://doi.org/10.2903/..

12

Flavouring Group Evaluation 76 Revision 2 (FGE.76Rev2): Con..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 21 (2023) 2 - p. , 2023

Link: https://doi.org/10.2903/..

13

Follow‐up of the re‐evaluation of indigo carmine (E 132) as..:

EFSA Panel on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 21 (2023) 7 - p. , 2023

Link: https://doi.org/10.2903/..

14

Scientific opinion on the renewal of the authorisation of F..:

EFSA Panel name on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 21 (2023) 11 - p. , 2023

Link: https://doi.org/10.2903/..

15

Scientific opinion on the renewal of the authorisation of p..:

EFSA Panel name on Food Additives and Flavourings (FAF) ; Younes, Maged ; Aquilina, Gabriele...
EFSA Journal. 21 (2023) 11 - p. , 2023

Link: https://doi.org/10.2903/..