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Amagloh, Francis Kweku
86  Ergebnisse:
Personensuche X
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1

Characterization of soy curd residue and full-fat soy flour..:

Osei, Emmanuel Duah ; Pokuah, Abigail Ataa ; Atinpoore, Richard Atuna...
Potravinarstvo Slovak Journal of Food Sciences.  18 (2024)  - p. 36-49 , 2024
Link: https://doi.org/10.5219/..
 
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2

Enrichment of bread with soymilk using response surface met..:

Pokuah, Abigail Ataa ; Atuna, Richard Atinpoore ; Akabanda, Fortune.
Food Chemistry Advances.  4 (2024)  - p. 100570 , 2024
Link: https://doi.org/10.1016/..
 
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3

Characterization of soy curd residue and full-fat soy flour..:

Emmanuel Duah Osei ; Abigail Ataa Pokuah ; Richard Atuna Atinpoore...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1950.  , 2024
Link: https://doi.org/10.5219/..
 
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4

Characterization of soy curd residue and full-fat soy flour..:

Osei, Emmanuel Duah ; Pokuah, Abigail Ataa ; Atinpoore, Richard Atuna...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1950/2314.  , 2024
Link: https://potravinarstvo.c..
 
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5

Quality evaluation of orange-fleshed sweet potato-pineapple..:

Afoakwah, Newlove A. ; Amagloh, Francis K. ; Mahunu, Gustav K....
Journal of Agriculture and Food Research.  12 (2023)  - p. 100540 , 2023
Link: https://doi.org/10.1016/..
 
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6

Physico-functional and nutritional characteristics of germi..:

Atuna, Richard Atinpoore ; Mensah, Mary-Ann Sarpong ; Koomson, Gifty...
Scientific Reports.  13 (2023)  1 - p. , 2023
Link: https://doi.org/10.1038/..
 
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7

Development of a bilayer biodegradable packaging material e..:

Yakubu, Salimata ; Zheng, Hui ; Chen, Jingwen...
Food Bioengineering.  2 (2023)  3 - p. 212-222 , 2023
Link: https://doi.org/10.1002/..
 
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8

Phytochemical analysis, enumeration, isolation, and antimic..:

Owusu-Ansah, Patrick ; Alhassan, Abdul Razak ; Ayamgama, Augustina Adongo...
Journal of Agriculture and Food Research.  12 (2023)  - p. 100579 , 2023
Link: https://doi.org/10.1016/..
 
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9

Cooking sweetpotato roots increases the in vitro bioaccessi..:

Amagloh, Flora Christine ; Tumuhimbise, Gaston Ampe ; Yada, Benard...
Journal of Functional Foods.  102 (2023)  - p. 105453 , 2023
Link: https://doi.org/10.1016/..
 
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10

Physico-functional and nutritional characteristics of germi..:

Atuna, Richard Atinpoore ; Mensah, Mary-Ann Sarpong ; Koomson, Gifty...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10547838/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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11

Cooking sweetpotato roots increases the in vitro bioaccessi..:

Flora Christine Amagloh ; Gaston Ampe Tumuhimbise ; Benard Yada...
http://www.sciencedirect.com/science/article/pii/S1756464623000531.  , 2023
Link: https://doi.org/10.1016/..
 
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12

Phytochemical analysis, enumeration, isolation, and antimic..:

Patrick Owusu-Ansah ; Abdul Razak Alhassan ; Augustina Adongo Ayamgama...
http://www.sciencedirect.com/science/article/pii/S2666154323000868.  , 2023
Link: https://doi.org/10.1016/..
 
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13

Physico-functional and nutritional characteristics of germi..:

Richard Atinpoore Atuna ; Mary-Ann Sarpong Mensah ; Gifty Koomson...
https://doi.org/10.1038/s41598-023-43607-8.  , 2023
Link: https://doi.org/10.1038/..
 
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14

Types of indigenous vegetables consumed, preparation, prefe..:

Atuna, Richard A. ; Djah, Jemima ; Achaglinkame, Matthew A....
Journal of Ethnic Foods.  9 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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15

Effect of Partial Substitution of Sodium Chloride (NaCl) wi..:

Ojangba, Theodora ; Zhang, Li ; Boamah, Solomon...
Processes.  10 (2022)  2 - p. 431 , 2022
Link: https://doi.org/10.3390/..
 
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