Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Balentine, Douglas A.
39  Ergebnisse:
Personensuche X
?
1

Science goals and mission architecture of the Europa Lander..:

Hand, Kevin P ; Phillips, Cynthia B ; Murray, Alison E...
https://doi.org/10.3847/psj/ac4493.  , 2022
Link: https://hdl.handle.net/1..
 
?
2

NIH workshop on human milk composition: summary and visions:

Casavale, Kellie O ; Ahuja, Jaspreet K C ; Wu, Xianli...
The American Journal of Clinical Nutrition.  110 (2019)  3 - p. 769-779 , 2019
Link: https://doi.org/10.1093/..
 
?
3

NIH workshop on human milk composition: summary and visions:

Casavale, Kellie ; Ahuja, Jaspreet ; Wu, Xianli...
qt1nr30516.  , 2019
Link: https://escholarship.org..
 
?
4

Fat composition of vegetable oil spreads and margarines in ..:

Garsetti, Marcella ; Balentine, Douglas A. ; Zock, Peter L...
International Journal of Food Sciences and Nutrition.  67 (2016)  4 - p. 372-382 , 2016
Link: https://doi.org/10.3109/..
 
?
5

Recommendations on reporting requirements for flavonoids in..:

Balentine, Douglas A ; Dwyer, Johanna T ; Erdman Jr., John W...
The American Journal of Clinical Nutrition.  101 (2015)  6 - p. 1113-1125 , 2015
Link: https://doi.org/10.3945/..
 
?
6

Trans fatty acids content of vegetable oil spreads and marg..:

Balentine, Douglas ; Garsetti, Marcella
The FASEB Journal.  28 (2014)  S1 - p. , 2014
Link: https://doi.org/10.1096/..
 
?
7

Considerations on an Approach for Establishing a Framework ..:

Ellwood, Kathleen ; Balentine, Douglas A. ; Dwyer, Johanna T....
Advances in Nutrition.  5 (2014)  6 - p. 693-701 , 2014
Link: https://doi.org/10.3945/..
 
?
8

Are Dietary Bioactives Ready for Recommended Intakes?:

Gaine, P. Courtney ; Balentine, Douglas A. ; Erdman Jr., John W....
Advances in Nutrition.  4 (2013)  5 - p. 539-541 , 2013
Link: https://doi.org/10.3945/..
 
?
9

The Smart Choices front-of-package nutrition labeling progr..:

Lupton, Joanne R ; Balentine, Douglas A ; Black, Richard M...
The American Journal of Clinical Nutrition.  91 (2010)  4 - p. 1078S-1089S , 2010
Link: https://doi.org/10.3945/..
 
?
10

Nutrient profiling as a tool to improve diet quality: Impac..:

Kovacs, Eva M.R. ; Barraj, Leila M. ; Murphy, Mary..
The FASEB Journal.  24 (2010)  S1 - p. , 2010
Link: https://doi.org/10.1096/..
 
?
11

Emerging science demonstrates that L‐theanine and caffeine ..:

Kovacs, Eva M.R. ; Balentine, Douglas A. ; Einöther, Suzanne J.L...
The FASEB Journal.  23 (2009)  S1 - p. , 2009
Link: https://doi.org/10.1096/..
 
?
12

Role of Medicinal Plants, Herbs, and Spices in Protecting H..:

Balentine, Douglas A. ; Albano, Michael C. ; Nair, Muraleedharan G.
Nutrition Reviews.  57 (2009)  9 - p. 41-45 , 2009
Link: https://doi.org/10.1111/..
 
?
13

Flavonoids and Heart Health: Proceedings of the ILSI North ..:

Erdman Jr., John W. ; Balentine, Douglas ; Arab, Lenore...
The Journal of Nutrition.  137 (2007)  3 - p. 718S-737S , 2007
Link: https://doi.org/10.1093/..
 
?
14

Development of a database of critically evaluated flavonoid..:

Holden, Joanne M. ; Bhagwat, Seema A. ; Haytowitz, David B....
Journal of Food Composition and Analysis.  18 (2005)  8 - p. 829-844 , 2005
Link: https://doi.org/10.1016/..
 
?
15

Catechins Are Bioavailable in Men and Women Drinking Black ..:

Warden, Beverly A. ; Smith, Lametta S. ; Beecher, Gary R...
The Journal of Nutrition.  131 (2001)  6 - p. 1731-1737 , 2001
Link: https://doi.org/10.1093/..
 
1-15