E-LIB Suche - Ergebnisse für: Fistes Z., Aleksandar

1

The impact of fullerenol nanoparticles on the growth of tox..:

Živančev, Jelena ; Bulut, Sandra ; Kocić‐Tanackov, Sunčica...
Journal of Food Science. 89 (2024) 3 - p. 1814-1827 , 2024

Link: https://doi.org/10.1111/..

2

Soybean molasses has a positive impact on the pelleting pro..:

Stojkov, Viktor ; Rakita, Slađana ; Banjac, Vojislav...
Animal Feed Science and Technology. 304 (2023) - p. 115738 , 2023

Link: https://doi.org/10.1016/..

3

Emulsion stabilising capacity of sunflower meal depending o..:

Bojanić, Nemanja ; Vidosavljević, Strahinja ; Fišteš, Aleksandar...
International Journal of Food Science & Technology. 59 (2023) 1 - p. 333-342 , 2023

Link: https://doi.org/10.1111/..

4

Optimization of Grinding Process of Sunflower Meal for Obta..:

Vidosavljević, Strahinja ; Bojanić, Nemanja ; Ilić, Petar...
Processes. 10 (2022) 12 - p. 2704 , 2022

Link: https://doi.org/10.3390/..

5

Optimization of rheological characteristics of bread dough ..:

Vidosavljević, Strahinja ; Zahorec, Jana ; Bojanić, Nemanja...
Food Science and Technology International. 29 (2022) 7 - p. 683-695 , 2022

Link: https://doi.org/10.1177/..

6

Whey as a Carrier Material for Blueberry Bioactive Componen..:

Jovanović, Petar ; Pajin, Biljana ; Lončarić, Ante...
Sustainability. 14 (2022) 21 - p. 14172 , 2022

Link: https://doi.org/10.3390/..

7

The Influence of Extruded Sugar Beet Pulp on Cookies' Nutri..:

Simić, Sonja ; Petrović, Jovana ; Rakić, Dušan...
Sustainability. 13 (2021) 9 - p. 5317 , 2021

Link: https://doi.org/10.3390/..

8

The Evolution of Milling Process:

, In: Cereal-Based Foodstuffs: The Backbone of Mediterranean Cuisine,

Fišteš, Aleksandar - p. 19-45 , 2021

Link: https://doi.org/10.1007/..

9

Control of the size and compositional distributions in a mi..:

Bojanic, Nemanja ; Fistes, Aleksandar ; Dosenovic, Tatjana...
Chemical Industry; Hemijska industrija. 75 (2021) 1 - p. 1-14 , 2021

Link: https://doi.org/10.2298/..

10

Conventional versus novel extraction techniques for wheat g..:

Teslić, Nemanja ; Bojanić, Nemanja ; Čolović, Dušica...
Separation Science and Technology. 56 (2020) 9 - p. 1546-1561 , 2020

Link: https://doi.org/10.1080/..

11

Study on the effects of smooth roll grinding conditions on ..:

Bojanić, Nemanja ; Fišteš, Aleksandar ; Rakić, Dušan...
Journal of Food Science and Technology. 58 (2020) 4 - p. 1430-1440 , 2020

Link: https://doi.org/10.1007/..

12

Physical, sensorial and bioactive characteristics of white ..:

Lončarević, Ivana ; Pajin, Biljana ; Tumbas Šaponjac, Vesna...
Journal of the Science of Food and Agriculture. 99 (2019) 13 - p. 5834-5841 , 2019

Link: https://doi.org/10.1002/..

13

Hydroxymethylfurfural content and colour parameters of cook..:

Sakač, Marijana ; Jovanov, Pavle ; Petrović, Jovana...
Czech Journal of Food Sciences. 37 (2019) 4 - p. 285-291 , 2019

Link: https://doi.org/10.17221..

14

Extraction kinetics modeling of wheat germ oil supercritica..:

Bojanić, Nemanja ; Teslić, Nemanja ; Rakić, Dušan...
Journal of Food Processing and Preservation. 43 (2019) 9 - p. , 2019

Link: https://doi.org/10.1111/..

15

Toward identification of the risk group of food products: C..:

Kovačević, Strahinja ; Lončarević, Ivana ; Pajin, Biljana...
Food Additives & Contaminants: Part A. 36 (2019) 7 - p. 1068-1078 , 2019

Link: https://doi.org/10.1080/..