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Mohibbullah, Md.
83  Ergebnisse:
Personensuche X
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1

Impact of drying temperature on textural, cooking quality, ..:

, In: Development of Gluten-Free Pasta,
Ahmed, Md Wadud ; Jothi, Jakia Sultana ; Saifullah, Md.. - p. 65-110 , 2024
Link: https://doi.org/10.1016/..
 
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2

Nutritional and health promoting perspectives of Monostroma..:

Mansoor, Sana ; Bashir, Khawaja Muhammad Imran ; Mohibbullah, Md....
Journal of Applied Phycology.  36 (2024)  3 - p. 1459-1484 , 2024
Link: https://doi.org/10.1007/..
 
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3

Contributors:

, In: Development of Gluten-Free Pasta,
Ahmed, Md. Wadud ; Ali, Anwar ; Ali, Tahira Mohsin... - p. xiii-xvi , 2024
Link: https://doi.org/10.1016/..
 
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4

'We knew a cyclone was imminent': Hazard preparedness and d..:

Ahsan, Md. Nasif ; Mohibbullah, M. ; Gain, Animesh K....
International Journal of Disaster Risk Reduction.  102 (2024)  - p. 104240 , 2024
Link: https://doi.org/10.1016/..
 
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5

Physicochemical and Nutritional Characteristics of Cookies ..:

Mohibbullah, Md. ; Amin, Al ; Talha, Md. Abu...
Foods.  12 (2023)  1 - p. 205 , 2023
Link: https://doi.org/10.3390/..
 
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6

Yield optimization, physicochemical characterizations, and ..:

Mohibbullah, Md. ; Talha, Md. Abu ; Baten, Md. Abdul..
Food Science & Nutrition.  11 (2023)  6 - p. 2852-2863 , 2023
Link: https://doi.org/10.1002/..
 
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7

Anti-Obesity and Anti-Diabetic Activities of Fermented Schi..:

Mohibbullah, Md. ; Park, So-Jung ; Choi, Jae-Suk.
Applied Sciences.  13 (2023)  24 - p. 13307 , 2023
Link: https://doi.org/10.3390/..
 
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8

Physicochemical and Nutritional Characteristics of Cookies ..:

Md. Mohibbullah ; Al Amin ; Md. Abu Talha...
https://www.mdpi.com/2304-8158/12/1/205.  , 2023
Link: https://doi.org/10.3390/..
 
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9

Yield optimization, physicochemical characterizations, and ..:

Mohibbullah, Md ; Talha, Md. Abu ; Baten, Md. Abdul..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10261750/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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10

Anti-Obesity and Anti-Diabetic Activities of Fermented Schi..:

Md. Mohibbullah ; So-Jung Park ; Jae-Suk Choi.
https://www.mdpi.com/2076-3417/13/24/13307.  , 2023
Link: https://doi.org/10.3390/..
 
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11

Yield optimization, physicochemical characterizations, and ..:

Md. Mohibbullah ; Md. Abu Talha ; Md. Abdul Baten..
https://doi.org/10.1002/fsn3.3265.  , 2023
Link: https://doi.org/10.1002/..
 
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12

Physicochemical and Nutritional Characteristics of Cookies ..:

Md. Mohibbullah ; Al Amin ; Md. Abu Talha...
Food Packaging and Preservation.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Nutritional value and potential bioactivities of Pacific oy..:

Negara, Bertoka Fajar Surya Perwira ; Mohibbullah, Md. ; Sohn, Jae‐Hak..
International Journal of Food Science & Technology.  57 (2022)  9 - p. 5732-5749 , 2022
Link: https://doi.org/10.1111/..
 
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14

Evaluation of the Quality Characteristics and Development o..:

Cho, Woo-Hee ; Park, Jung-Min ; Kim, Eun-Ji..
Foods.  11 (2022)  11 - p. 1599 , 2022
Link: https://doi.org/10.3390/..
 
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15

A Systematic Review on Marine Algae-Derived Fucoxanthin: An..:

Mohibbullah, Md. ; Haque, Md. Nazmul ; Sohag, Abdullah Al Mamun...
Marine Drugs.  20 (2022)  5 - p. 279 , 2022
Link: https://doi.org/10.3390/..
 
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