E-LIB Suche - Ergebnisse für: Saurina, Javier

1

Elemental Fingerprinting Combined with Machine Learning Tec..:

Mara, Andrea ; Migliorini, Matteo ; Ciulu, Marco...
Foods. 13 (2024) 2 - p. 243 , 2024

Link: https://doi.org/10.3390/..

2

Olive tree leaves as a great source of phenolic compounds: ..:

Mir-Cerdà, Aina ; Granados, Mercè ; Saurina, Javier.
Food Chemistry. 456 (2024) - p. 140042 , 2024

Link: https://doi.org/10.1016/..

3

Green extraction of phenolic compounds from strawberry wast..:

Oliva, Eleonora ; Mir‐Cerdà, Aina ; Sergi, Manuel...
International Journal of Food Science & Technology. 59 (2024) 6 - p. 3967-3977 , 2024

Link: https://doi.org/10.1111/..

4

Honey fraud detection based on sugar syrup adulterations by..:

Egido, Carla ; Saurina, Javier ; Sentellas, Sònia.
Food Chemistry. 436 (2024) - p. 137758 , 2024

Link: https://doi.org/10.1016/..

5

Microwave-assisted extraction with natural deep eutectic so..:

Tapia-Quirós, Paulina ; Granados, Mercè ; Sentellas, Sonia.
Science of The Total Environment. 912 (2024) - p. 168716 , 2024

Link: https://doi.org/10.1016/..

6

Elemental Fingerprinting Combined with Machine Learning Tec..:

Andrea Mara ; Matteo Migliorini ; Marco Ciulu...
https://www.mdpi.com/2304-8158/13/2/243. , 2024

Link: https://doi.org/10.3390/..

7

Honey fraud detection based on sugar syrup adulterations by..:

Egido, Carla ; Saurina, Javier ; Sentellas, Sonia.
Reproducció del document publicat a: https://doi.org/10.1016/j.foodchem.2023.137758. , 2024

Link: http://hdl.handle.net/24..

8

Elemental Fingerprinting Combined with Machine Learning Tec..:

Andrea Mara ; Matteo Migliorini ; Marco Ciulu...
firstpage:1. , 2024

Link: https://hdl.handle.net/1..

9

Liquid Chromatography-High-resolution Mass Spectrometry (LC..:

Núñez, Nerea ; Saurina, Javier ; Núñez Burcio, Oscar
Reproducció del document publicat a: https://doi.org/10.3390/molecules29010232. , 2024

Link: http://hdl.handle.net/24..

10

Elemental fingerprinting combined with machine learning tec..:

Mara, Andrea ; Migliorini, Matteo ; Ciulu, Marco...
Reproducció del document publicat a: https://doi.org/10.3390/foods13020243. , 2024

Link: http://hdl.handle.net/24..

11

Liquid chromatography coupled to high-resolution mass spect..:

Campmajó, Guillem ; Saurina, Javier ; Núñez, Oscar
Food Control. 152 (2023) - p. 109834 , 2023

Link: https://doi.org/10.1016/..

12

Authentication of Cocoa Products Based on Profiling and Fin..:

Sentellas, Sonia ; Saurina, Javier
Foods. 12 (2023) 16 - p. 3120 , 2023

Link: https://doi.org/10.3390/..

13

Liquid Chromatography–High-Resolution Mass Spectrometry (LC..:

Núñez, Nerea ; Saurina, Javier ; Núñez, Oscar
Molecules. 29 (2023) 1 - p. 232 , 2023

Link: https://doi.org/10.3390/..

14

Analysis of Food and Beverages:

Saurina, Javier
Separations. 10 (2023) 10 - p. 527 , 2023

Link: https://doi.org/10.3390/..

15

Recovery of phenolic compounds from wine lees using green p..:

Mir-Cerdà, Aina ; Carretero, Iris ; Coves, José Rubén...
Science of The Total Environment. 857 (2023) - p. 159623 , 2023

Link: https://doi.org/10.1016/..