E-LIB Suche - Ergebnisse für: Silcock, Patrick

1

Volatile Organic Compounds (VOCs) Produced by Levilactobaci..:

Rajendran, Sarathadevi ; Silcock, Patrick ; Bremer, Phil
Molecules. 29 (2024) 4 - p. 753 , 2024

Link: https://doi.org/10.3390/..

2

Analysis of terpenoid biotransformation in beer by commerci..:

Roberts, Rebecca ; Silcock, Patrick ; Leus, Michelle...
Food Chemistry Advances. 4 (2024) - p. 100692 , 2024

Link: https://doi.org/10.1016/..

3

Understanding the effect of meat electrical conductivity on..:

Karki, Roman ; Oey, Indrawati ; Bremer, Phil.
Food Research International. 163 (2023) - p. 112251 , 2023

Link: https://doi.org/10.1016/..

4

When Does Milk Spoil? The Use of Rejection Threshold Method..:

Alothman, Mohammad ; Bremer, Phil J. ; Lusk, Karen.
Beverages. 9 (2023) 2 - p. 53 , 2023

Link: https://doi.org/10.3390/..

5

Investigation of Geraniol Biotransformation by Commercial S..:

Roberts, Rebecca ; Khomenko, Iuliia ; Eyres, Graham T....
Fermentation. 9 (2023) 3 - p. 294 , 2023

Link: https://doi.org/10.3390/..

6

Yeast Strain Influences the Hop-Derived Sensory Properties ..:

Kumar, Ashly ; Warburton, Andrea ; Silcock, Patrick..
Foods. 12 (2023) 5 - p. 1064 , 2023

Link: https://doi.org/10.3390/..

7

Online monitoring of higher alcohols and esters throughout ..:

Roberts, Rebecca ; Khomenko, Iuliia ; Eyres, Graham T....
Journal of Mass Spectrometry. 58 (2023) 10 - p. , 2023

Link: https://doi.org/10.1002/..

8

Effect of chilled storage on the quality, in-vitro protein ..:

Karki, Roman ; Oey, Indrawati ; Bremer, Phil..
Innovative Food Science & Emerging Technologies. 89 (2023) - p. 103485 , 2023

Link: https://doi.org/10.1016/..

9

Flavour Volatiles of Fermented Vegetable and Fruit Substrat..:

Rajendran, Sarathadevi ; Silcock, Patrick ; Bremer, Phil
Molecules. 28 (2023) 7 - p. 3236 , 2023

Link: https://doi.org/10.3390/..

10

Investigation of geraniol biotransformation by commercial S..:

Roberts, Rebecca ; Khomenko, Iuliia ; Eyres, Graham T...
info:eu-repo/semantics/altIdentifier/wos/WOS:000957967500001. , 2023

Link: https://hdl.handle.net/1..

11

Yeast Strain Influences the Hop-Derived Sensory Properties ..:

Ashly Kumar ; Andrea Warburton ; Patrick Silcock..
https://www.mdpi.com/2304-8158/12/5/1064. , 2023

Link: https://doi.org/10.3390/..

12

Investigation of Geraniol Biotransformation by Commercial S..:

Rebecca Roberts ; Iuliia Khomenko ; Graham T. Eyres...
Fermentation for Food and Beverages. , 2023

Link: https://doi.org/10.3390/..

13

Flavour Volatiles of Fermented Vegetable and Fruit Substrat..:

Sarathadevi Rajendran ; Patrick Silcock ; Phil Bremer
https://www.mdpi.com/1420-3049/28/7/3236. , 2023

Link: https://doi.org/10.3390/..

14

Flavour Volatiles of Fermented Vegetable and Fruit Substrat..:

Sarathadevi Rajendran ; Patrick Silcock ; Phil Bremer
Natural Products Chemistry. , 2023

Link: https://doi.org/10.3390/..

15

When Does Milk Spoil? The Use of Rejection Threshold Method..:

Mohammad Alothman ; Phil J. Bremer ; Karen Lusk.
https://www.mdpi.com/2306-5710/9/2/53. , 2023

Link: https://doi.org/10.3390/..