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X
de Melo, Illana Louise Pereira
28  Ergebnisse:
Personensuche X
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1

Bioactive compounds and the antioxidant capacities of seed ..:

YOSHIME, Luciana Tedesco ; MELO, Illana Louise Pereira de ; SATTLER, José Augusto Gasparotto..
Food Science and Technology.  39 (2019)  suppl 2 - p. 571-580 , 2019
Link: https://doi.org/10.1590/..
 
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2

Antiangiogenic potential of Jatropha curcas latex in the ch..:

Almeida, Luciane Madureira ; Bailão, Elisa Flávia Luiz Cardoso ; Pereira, Illana Reis...
Scientia Medica.  29 (2019)  1 - p. 32157 , 2019
Link: https://doi.org/10.15448..
 
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3

Bioactive compounds and the antioxidant capacities of seed ..:

YOSHIME, Luciana Tedesco ; MELO, Illana Louise Pereira de ; SATTLER, José Augusto Gasparotto..
10.1590/fst.23218.  , 2019
Link: http://www.scielo.br/sci..
 
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4

Phenolic compounds, antioxidant capacity and physicochemica..:

Nascimento, Kelly Souza do ; Gasparotto Sattler, José Augusto ; Lauer Macedo, Luciene Fagundes...
LWT.  91 (2018)  - p. 85-94 , 2018
Link: https://doi.org/10.1016/..
 
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5

Punicic acid was metabolised and incorporated in the form o..:

Pereira de Melo, Illana Louise ; de Oliveira e Silva, Ana Mara ; Yoshime, Luciana Tedesco...
International Journal of Food Sciences and Nutrition.  70 (2018)  4 - p. 421-431 , 2018
Link: https://doi.org/10.1080/..
 
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6

Bioactive compounds and the antioxidant capacities of seed ..:

Luciana Tedesco YOSHIME ; Illana Louise Pereira de MELO ; José Augusto Gasparotto SATTLER..
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612018005026109&lng=en&tlng=en.  , 2018
Link: https://doi.org/10.1590/..
 
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7

Bioactive compounds and the antioxidant capacities of seed ..:

YOSHIME, Luciana Tedesco ; MELO, Illana Louise Pereira de ; SATTLER, José Augusto Gasparotto..
10.1590/fst.23218.  , 2018
Link: http://www.scielo.br/sci..
 
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8

Optimization of the antioxidant polyphenolic compounds extr..:

de Santana, Fernanda Carvalho ; de Oliveira Torres, Lucillia Rabelo ; Shinagawa, Fernanda Branco...
Journal of Food Science and Technology.  54 (2017)  11 - p. 3552-3561 , 2017
Link: https://doi.org/10.1007/..
 
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9

Optimization of the antioxidant polyphenolic compounds extr..:

de Santana, Fernanda Carvalho ; de Oliveira Torres, Lucillia Rabelo ; Shinagawa, Fernanda Branco...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5629164/.  , 2017
Link: http://www.ncbi.nlm.nih...
 
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10

Bitter gourd (Momordica charantia L.) seed oil as a natural..:

Yoshime, Luciana Tedesco ; de Melo, Illana Louise Pereira ; Sattler, José Augusto Gasparotto..
Nutrire.  41 (2016)  1 - p. , 2016
Link: https://doi.org/10.1186/..
 
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11

Incorporation and effects of punicic acid on muscle and adi..:

de Melo, Illana Louise Pereira ; de Oliveira e Silva, Ana Mara ; de Carvalho, Eliane Bonifácio Teixeira...
Lipids in Health and Disease.  15 (2016)  1 - p. , 2016
Link: https://doi.org/10.1186/..
 
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12

Essential minerals and inorganic contaminants (barium, cadm..:

Sattle, José Augusto Gasparotto ; Melo, Adriane Alexandre Machado de ; Nascimento, Kelly Souza do...
Ciência e tecnologia de alimentos. Campinas. Vol. 36, n.3 (jul./set.), p.505-509.  , 2016
Link: http://hdl.handle.net/10..
 
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13

Essential minerals and inorganic contaminants (barium, cadm..:

José Augusto Gasparotto SATTLER ; Adriane Alexandre Machado DE-MELO ; Kelly Souza do NASCIMENTO...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016005012103&lng=en&tlng=en.  , 2016
Link: https://doi.org/10.1590/..
 
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14

Characterization of constituents, quality and stability of ..:

Illana Louise Pereira de MELO ; Eliane Bonifácio Teixeira de CARVALHO ; Ana Mara de Oliveira e SILVA...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016000100132&lng=en&tlng=en.  , 2016
Link: https://doi.org/10.1590/..
 
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15

Essential minerals and inorganic contaminants (barium, cadm..:

Sattle, José Augusto Gasparotto ; Melo, Adriane Alexandre Machado de ; Nascimento, Kelly Souza do...
Ciência e tecnologia de alimentos. Campinas. Vol. 36, n.3 (jul./set.), p.505-509.  , 2016
Link: http://hdl.handle.net/10..
 
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