E-LIB Suche - Ergebnisse für: Minkiewicz, Justyna

1

Effect of Marinating Temperature of Atlantic Herring on Mea..:

Mariusz Szymczak ; Patryk Kamiński ; Marta Turło...
https://www.mdpi.com/2076-3417/13/12/7225. , 2023

Link: https://doi.org/10.3390/..

2

Effect of Marinating Temperature of Atlantic Herring on Mea..:

Mariusz Szymczak ; Patryk Kamiński ; Marta Turło...
Food Science and Technology. , 2023

Link: https://doi.org/10.3390/..

3

Large-scale manufacturing of solid-state electrolytes: Chal..:

Justyna Minkiewicz ; Gareth M. Jones ; Shaghayegh Ghanizadeh...
http://www.sciencedirect.com/science/article/pii/S2666539523001694. , 2023

Link: https://doi.org/10.1016/..

4

Large-scale manufacturing of solid-state electrolytes: Chal..:

Minkiewicz, Justyna ; Jones, Gareth M ; Ghanizadeh, Shaghayegh...
http://shura.shu.ac.uk/32731/. , 2023

Link: https://shura.shu.ac.uk/..

5

An integrated approach to the analysis of antioxidative pep..:

Anna Iwaniak ; Damir Mogut ; Piotr Minkiewicz..
https://doi.org/10.1038/s41598-022-17641-x. , 2022

Link: https://doi.org/10.1038/..

6

An integrated approach to the analysis of antioxidative pep..:

Iwaniak, Anna ; Mogut, Damir ; Minkiewicz, Piotr..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9349201/. , 2022

Link: http://www.ncbi.nlm.nih...

7

Multi-Bioactivity of Protein Digests and Peptides from Oat ..:

Małgorzata Darewicz ; Monika Pliszka ; Justyna Borawska-Dziadkiewicz..
Chemical Biology. , 2022

Link: https://doi.org/10.3390/..

8

Multi-Bioactivity of Protein Digests and Peptides from Oat ..:

Małgorzata Darewicz ; Monika Pliszka ; Justyna Borawska-Dziadkiewicz..
https://www.mdpi.com/1420-3049/27/22/7907. , 2022

Link: https://doi.org/10.3390/..

9

Gouda Cheese with Modified Content of β-Casein as a Source ..:

Anna Iwaniak ; Damir Mogut ; Piotr Minkiewicz..
https://www.mdpi.com/1422-0067/22/6/2949. , 2021

Link: https://doi.org/10.3390/..

10

Gouda Cheese with Modified Content of β-Casein as a Source ..:

Iwaniak, Anna ; Mogut, Damir ; Minkiewicz, Piotr..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001443/. , 2021

Link: http://www.ncbi.nlm.nih...

11

BLOCKCHAIN IN MARKETING:

Justyna A. Minkiewicz
https://www.scientific-publications.net/en/article/1002262/. , 2021

Link: https://www.scientific-p..

12

Gouda Cheese with Modified Content of β-Casein as a Source ..:

Anna Iwaniak ; Damir Mogut ; Piotr Minkiewicz..
Bioactives and Nutraceuticals. , 2021

Link: https://doi.org/10.3390/..

13

Hybrid Approach in the Analysis of Bovine Milk Protein Hydr..:

Anna Iwaniak ; Piotr Minkiewicz ; Monika Hrynkiewicz..
http://www.journalssystem.com/pjfns/Hybrid-approach-in-the-analysis-of-bovine-milk-protein-hydrolysates-as-a-source-of,113532,0,2.html. , 2020

Link: https://doi.org/10.31883..

14

Soybean ( Glycine max ) Protein Hydrolysates as Sources of ..:

Anna Iwaniak ; Monika Hrynkiewicz ; Piotr Minkiewicz..
https://www.mdpi.com/2076-3417/10/7/2514. , 2020

Link: https://doi.org/10.3390/..

15

Soybean (Glycine max) Protein Hydrolysates as Sources of Pe..:

Anna Iwaniak ; Monika Hrynkiewicz ; Piotr Minkiewicz..
Environmental Sciences. , 2020

Link: https://doi.org/10.3390/..