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da Silva, Natália Claro
195  Ergebnisse:
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1

Effects of workplace upper extremity resistance exercises o..:

da Silva, Natália Claro ; Ricci, Flávia Pessoni Faleiros Macedo ; de Castro, Vinícius Restani...
BMC Musculoskeletal Disorders.  23 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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2

Association between muscle strength, upper extremity fatigu..:

Fifolato, Thaís Marques ; Nardim, Heloísa Correa Bueno ; do Carmo Lopes, Ester Rodrigues...
BMC Musculoskeletal Disorders.  22 (2021)  1 - p. , 2021
Link: https://doi.org/10.1186/..
 
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3

Reliability, validity and responsiveness of Brazilian versi..:

da Silva, Natália Claro ; Chaves, Thais Cristina ; dos Santos, Jacqueline Brazão...
Musculoskeletal Science and Practice.  48 (2020)  - p. 102163 , 2020
Link: https://doi.org/10.1016/..
 
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4

Functional, motor, and sensory assessment instruments upon ..:

Fonseca, Marisa de Cássia Registro ; Elui, Valéria Meireles Carril ; Lalone, Emily...
Systematic Reviews.  7 (2018)  1 - p. , 2018
Link: https://doi.org/10.1186/..
 
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5

Tradução e adaptação cultural da ferramenta de avaliação de..:

Mauad, Leonardo Dutra de Salvo ; Sartori, Natália ; Ferreira, Karime Saba...
Acta Fisiátrica.  29 (2022)  1 - p. 31-35 , 2022
Link: https://doi.org/10.11606..
 
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6

Construct validity of the Patient-Rated Wrist and Hand Eval..:

Fonseca, Marisa C.Registro ; Lalone, Emily ; Claro da Silva, Natalia...
Musculoskeletal Science and Practice.  40 (2019)  - p. 40-44 , 2019
Link: https://doi.org/10.1016/..
 
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7

Effects of Emulsifier Addition on the Crystallization and M..:

Maruyama, Jessica Mayumi ; Soares, Fabiana Andreia Schafer De Martini ; D'Agostinho, Natalia Roque...
Journal of Agricultural and Food Chemistry.  62 (2014)  10 - p. 2253-2263 , 2014
Link: https://doi.org/10.1021/..
 
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8

Batch and continuous lipase‐catalyzed interesterification o..:

De Martini Soares, Fabiana Andreia Schafer ; Osório, Natália M. ; da Silva, Roberta Claro..
European Journal of Lipid Science and Technology.  115 (2013)  4 - p. 413-428 , 2013
Link: https://doi.org/10.1002/..
 
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9

Microscopic approach of the crystallization of tripalmitin ..:

Silva, Roberta Claro da ; Martini Soares, Fabiana Andrea Schafer De ; Maruyama, Jéssica Mayumi...
Chemistry and Physics of Lipids.  198 (2016)  - p. 1-9 , 2016
Link: https://doi.org/10.1016/..
 
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10

Nanostructured titanium alloy surfaces for enhanced osteobl..:

Rangel, André L.R. ; Falentin-Daudré, Céline ; da Silva Pimentel, Bruna Natália Alves...
Surface and Coatings Technology.  383 (2020)  - p. 125226 , 2020
Link: https://doi.org/10.1016/..
 
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11

Oleogels as a Promising Alternative to Animal Fat in Satura..:

Ferdaus, Md. Jannatul ; Barman, Bishal ; Mahmud, Niaz.
Gels.  10 (2024)  2 - p. 92 , 2024
Link: https://doi.org/10.3390/..
 
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12

Correction: Ferdaus et al. Taro Roots: An Underexploited Ro..:

Ferdaus, Md. Jannatul ; Chukwu-Munsen, Ezzine ; Foguel, Aline.
Nutrients.  16 (2024)  13 - p. 1983 , 2024
Link: https://doi.org/10.3390/..
 
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13

Other Vegetables, Whole Fruit, Total Grains, and Sodium Int..:

San Diego, L. ; Colleran, H. ; Cook, M....
Journal of the Academy of Nutrition and Dietetics.  123 (2023)  10 - p. A35 , 2023
Link: https://doi.org/10.1016/..
 
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14

Taro Roots: An Underexploited Root Crop:

Ferdaus, Md. Jannatul ; Chukwu-Munsen, Ezzine ; Foguel, Aline.
Nutrients.  15 (2023)  15 - p. 3337 , 2023
Link: https://doi.org/10.3390/..
 
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15

Introduction to the Special Issue "Extraction and Fractiona..:

Hernández-Ledesma, Blanca ; da Silva, Roberta Claro ; De Moura Bell, Juliana Maria Leite Nobrega
Processes.  10 (2022)  7 - p. 1425 , 2022
Link: https://doi.org/10.3390/..
 
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