Hu, Kaidi
202  Ergebnisse:
Personensuche X
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2

Effect of Lactiplantibacillus plantarum fermentation on the..:

Wang, Xingjie ; Hu, Kaidi ; Chen, Yuan...
International Journal of Biological Macromolecules.  257 (2024)  - p. 128649 , 2024
 
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3

A novel cold-adapted pyrethroid-degrading esterase from Bac..:

Zhang, Mengmei ; Yang, Kun ; Yang, Li...
Journal of Hazardous Materials.  463 (2024)  - p. 132847 , 2024
 
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8

ULAF-Net: Ultra lightweight attention fusion network for re..:

Hu, Kaidi ; Xie, Zongxia ; Hu, Qinghua
International Journal of Machine Learning and Cybernetics.  , 2024
 
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9

Occurrence of ochratoxin A in Sichuan bacon from different ..:

Hu, Kaidi ; Guo, Keyu ; Wang, Xingjie...
Food Research International.  184 (2024)  - p. 114272 , 2024
 
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10

Enhancing the acid stability of the recombinant GH11 xylana..:

Li, Qin ; Qin, Chi ; Chen, Xingziyi...
International Journal of Biological Macromolecules.  268 (2024)  - p. 131857 , 2024
 
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11

Microbial characterization of Sichuan Baoning vinegar: lact..:

Wu, Jie ; Li, Qin ; Hu, Kaidi...
Archives of Microbiology.  206 (2024)  2 - p. , 2024
 
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13

Insights into antibiotic and heavy metal resistance interac..:

Tan, Yulan ; Zhao, Ke ; Yang, Shengzhi...
Journal of Environmental Management.  351 (2024)  - p. 119935 , 2024
 
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15

Isolation and characterization of a gas-producing and acid-..:

Wang, Xingjie ; Hu, Kaidi ; Liu, Fang...
International Journal of Food Microbiology.  394 (2023)  - p. 110167 , 2023
 
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