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Hamm, Ulrich
351
results:
english X
Format
Online (350)
Print (1)
Mediatypes
Articles (Online) (190)
Articles (Print) (1)
OpenAccess-fulltext (160)
Sorted by: Relevance
Sorted by: Year
?
1
Making ugly food beautiful: Consumer barriers to purchase a..:
Hartmann, Theresa
;
Jahnke, Benedikt
;
Hamm, Ulrich
Food Quality and Preference. 90 (2021) - p. 104179 , 2021
Link:
https://doi.org/10.1016/..
?
2
Perceptions of Vegan Food among Organic Food Consumers Foll..:
Kilian, David
;
Hamm, Ulrich
Sustainability. 13 (2021) 17 - p. 9794 , 2021
Link:
https://doi.org/10.3390/..
?
3
Consumers' knowledge and perceptions of endangered livestoc..:
Menger, Anna Katharina
;
Hamm, Ulrich
Ecological Economics. 188 (2021) - p. 107117 , 2021
Link:
https://doi.org/10.1016/..
?
4
Consumer perceptions, preferences, and behavior regarding p..:
Stampa, Ekaterina
;
Schipmann-Schwarze, Christin
;
Hamm, Ulrich
Food Quality and Preference. 82 (2020) - p. 103872 , 2020
Link:
https://doi.org/10.1016/..
?
5
Insights into German Consumers' Perceptions of Virtual Fenc..:
Stampa, Ekaterina
;
Zander, Katrin
;
Hamm, Ulrich
Animals. 10 (2020) 12 - p. 2267 , 2020
Link:
https://doi.org/10.3390/..
?
6
Consumers' response to environmentally-friendly food packag..:
Ketelsen, Meike
;
Janssen, Meike
;
Hamm, Ulrich
Journal of Cleaner Production. 254 (2020) - p. 120123 , 2020
Link:
https://doi.org/10.1016/..
?
7
Exploring drivers and barriers for organic poultry consumpt..:
Schipmann-Schwarze, Christin
;
Hamm, Ulrich
British Food Journal. 122 (2020) 12 - p. 3679-3693 , 2020
Link:
https://doi.org/10.1108/..
?
8
Do consumers care about organic and conventional food price..:
Rödiger, Manika
;
Hamm, Ulrich
Organic Agriculture. 10 (2019) 1 - p. 75-87 , 2019
Link:
https://doi.org/10.1007/..
?
9
Bioeconomy from experts' perspectives – Results of a global..:
Issa, Irwa
;
Delbrück, Sebastian
;
Hamm, Ulrich
.
PLOS ONE. 14 (2019) 5 - p. e0215917 , 2019
Link:
https://doi.org/10.1371/..
?
10
Target groups for fish from aquaculture: Consumer segmentat..:
Risius, Antje
;
Hamm, Ulrich
;
Janssen, Meike
Aquaculture. 499 (2019) - p. 341-347 , 2019
Link:
https://doi.org/10.1016/..
?
11
Do consumers prefer local animal products produced with loc..:
Profeta, Adriano
;
Hamm, Ulrich
Food Quality and Preference. 71 (2019) - p. 217-227 , 2019
Link:
https://doi.org/10.1016/..
?
12
Consumers' purchase decisions for products with nutrition a..:
Steinhauser, Johann
;
Janssen, Meike
;
Hamm, Ulrich
Appetite. 141 (2019) - p. 104337 , 2019
Link:
https://doi.org/10.1016/..
?
13
Who Buys Products with Nutrition and Health Claims? A Purch..:
Steinhauser, Johann
;
Janssen, Meike
;
Hamm, Ulrich
Nutrients. 11 (2019) 9 - p. 2199 , 2019
Link:
https://doi.org/10.3390/..
?
14
Who cares about local feed in local food products? Results ..:
Profeta, Adriano
;
Hamm, Ulrich
British Food Journal. 121 (2019) 3 - p. 711-724 , 2019
Link:
https://doi.org/10.1108/..
?
15
The role of species for the acceptance of edible insects: e..:
Schäufele, Isabel
;
Barrera Albores, Eric
;
Hamm, Ulrich
British Food Journal. 121 (2019) 9 - p. 2190-2204 , 2019
Link:
https://doi.org/10.1108/..
1-15