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Żakowska-Biemans, Sylwia
40
results:
OpenAccess-fulltext X
Sorted by: Relevance
Sorted by: Year
?
1
Erratum: Aluwé, M. et al. Exploratory Survey on European Co..:
Aluwé, Marijke
;
Heyrman, Evert
;
Almeida, João
...
https://resolver.sub.uni-goettingen.de/purl?gro-2/101633. , 2020
Link:
https://resolver.sub.uni..
?
2
Exploratory Survey on European Consumer and Stakeholder Att..:
Aluwé, Marijke
;
Heyrman, Evert
;
Almeida, João M
...
https://resolver.sub.uni-goettingen.de/purl?gro-2/101506. , 2020
Link:
https://resolver.sub.uni..
?
3
Exploratory Survey on European Consumer and Stakeholder Att..:
Aluwe, Marijke
;
Heyrman, Evert
;
Almeida, Joao M
...
2076-2615. , 2020
Link:
http://aspace.agrif.bg.a..
?
4
Exploratory Survey on European Consumer and Stakeholder Att..:
Aluwe, Marijke
;
Heyrman, Evert
;
Almeida, João M
...
https://pub.epsilon.slu.se/21955/1/aluwe_m_et_al_210203.pdf. , 2020
Link:
https://pub.epsilon.slu...
?
5
Exploratory survey on European consumer and Stakeholder att..:
Aluwé, Marijke
;
Heyrman, Evert
;
Almeida, João M
...
Animals. , 2020
Link:
https://hdl.handle.net/2..
?
6
Impact of Innovation on Consumers Liking and Willingness to..:
Zakowska-Biemans, Sylwia
;
Sajdakowska, Marta
;
Issanchou, Sylvie
info:eu-repo/semantics/altIdentifier/doi/10.1515/pjfns-2016-0004. , 2016
Link:
https://u-bourgogne.hal...
?
7
Sustainable healthy eating behaviour of young adults: towar..:
Pieniak, Zuzanna
;
Żakowska-Biemans, Sylwia
;
Kostyra, Eliza
.
http://www.biomedcentral.com/1471-2458/16/577. , 2016
Link:
http://www.biomedcentral..
?
8
Impact of Innovation on Consumers Liking and Willingness to..:
Zakowska-Biemans, Sylwia
;
Sajdakowska, Marta
;
Issanchou, Sylvie
info:eu-repo/semantics/altIdentifier/doi/10.1515/pjfns-2016-0004. , 2016
Link:
https://u-bourgogne.hal...
?
9
Impact of Innovation on Consumers Liking and Willingness to..:
Zakowska-Biemans, Sylwia
;
Sajdakowska, Marta
;
Issanchou, Sylvie
info:eu-repo/semantics/altIdentifier/doi/10.1515/pjfns-2016-0004. , 2016
Link:
https://u-bourgogne.hal...
?
10
Impact of Innovation on Consumers Liking and Willingness to..:
Żakowska-Biemans Sylwia
;
Sajdakowska Marta
;
Issanchou Sylvie
http://www.degruyter.com/view/j/pjfns.2016.66.issue-2/pjfns-2016-0004/pjfns-2016-0004.xml?format=INT. , 2016
Link:
https://doi.org/10.1515/..
?
11
Sensory Profile, Consumers' Perception and Liking of Wheat–..:
Sylwia Żakowska-Biemans
;
Eliza Kostyra
Food Science and Technology. , 2023
Link:
https://doi.org/10.3390/..
?
12
Sensory Profile, Consumers' Perception and Liking of Wheat–..:
Sylwia Żakowska-Biemans
;
Eliza Kostyra
https://www.mdpi.com/2076-3417/13/2/694. , 2023
Link:
https://doi.org/10.3390/..
?
13
Towards Sustainable Innovation in the Bakery Sector—An Exam..:
Maria Królak
;
Hanna Górska-Warsewicz
;
Magdalena Mądra-Sawicka
...
Sustainability in Geographic Science. , 2022
Link:
https://doi.org/10.3390/..
?
14
Apple Antioxidant Properties as an Effect of N Dose and Rat..:
Barbara Łata
;
Sylwia Żakowska-Biemans
;
Dariusz Wrona
https://www.mdpi.com/2076-3921/11/12/2446. , 2022
Link:
https://doi.org/10.3390/..
?
15
Apple Antioxidant Properties as an Effect of N Dose and Rat..:
Barbara Łata
;
Sylwia Żakowska-Biemans
;
Dariusz Wrona
Natural and Synthetic Antioxidants. , 2022
Link:
https://doi.org/10.3390/..
1-15