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Li, Miaoyun
182
results:
Format
Online (182)
Mediatypes
Articles (Online) (104)
Bookchapter (Online) (4)
OpenAccess-fulltext (74)
Languages
english (164)
Sorted by: Relevance
Sorted by: Year
?
1
Rapid capture and quantification of food-borne spores based..:
Zhu, Yaodi
;
Tian, Jiaqi
;
Liu, Shijie
...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. 305 (2024) - p. 123512 , 2024
Link:
https://doi.org/10.1016/..
?
2
Selective purification and rapid quantitative detection of ..:
Li, Mengya
;
Liu, Shijie
;
Guo, Shiliang
...
Analytical Methods. 16 (2024) 2 - p. 284-292 , 2024
Link:
https://doi.org/10.1039/..
?
3
Development of fluorescent GO-AgNPs-Eu3+ nanoparticles base..:
Tian, Jiaqi
;
Tu, Qiancheng
;
Li, Miaoyun
...
Food Chemistry: X. 21 (2024) - p. 101069 , 2024
Link:
https://doi.org/10.1016/..
?
4
Probiotic Bacillus as fermentation agents: Status, potentia..:
Liu, Shijie
;
Zhao, Lijun
;
Li, Miaoyun
...
Food Chemistry: X. 22 (2024) - p. 101465 , 2024
Link:
https://doi.org/10.1016/..
?
5
Analysis of spore prevalence and sporulation potential in p..:
Li, Mengya
;
Liang, Dong
;
Liu, Shijie
...
LWT. 201 (2024) - p. 116150 , 2024
Link:
https://doi.org/10.1016/..
?
6
Exploring the role of Maillard reaction and lipid oxidation..:
Liu, Yanxia
;
Liu, Chun
;
Huang, Xiaoshu
...
Food Research International. 178 (2024) - p. 113901 , 2024
Link:
https://doi.org/10.1016/..
?
7
Characteristic substance analysis and rapid detection of ba..:
Liu, Shijie
;
Zhu, Yaodi
;
Zhao, Lijun
...
Analytica Chimica Acta. 1308 (2024) - p. 342616 , 2024
Link:
https://doi.org/10.1016/..
?
8
Effect of lignin on the formation of polycyclic aromatic hy..:
Ma, Yangyang
;
Lin, Ju
;
Li, Miaoyun
...
International Journal of Biological Macromolecules. 261 (2024) - p. 129574 , 2024
Link:
https://doi.org/10.1016/..
?
9
The Effect of Thermosonication Treatment on the Inactivatio..:
Liang, Dong
;
Cui, Xiaoshuang
;
Guo, Shiliang
...
Food and Bioprocess Technology. , 2024
Link:
https://doi.org/10.1007/..
?
10
Effect of Molecular Weight on the Structural and Emulsifyin..:
Zhu, Yaodi
;
Hong, Niancheng
;
Zhao, Lijun
...
Foods. 12 (2023) 24 - p. 4515 , 2023
Link:
https://doi.org/10.3390/..
?
11
Effects of sporulation conditions on the growth, germinatio..:
Liang, Dong
;
Cui, Xiaoshuang
;
Li, Miaoyun
...
International Journal of Food Microbiology. 396 (2023) - p. 110200 , 2023
Link:
https://doi.org/10.1016/..
?
12
Effects of Different Bacteriostats on the Dynamic Germinati..:
Liang, Dong
;
Liu, Shengnan
;
Li, Miaoyun
...
Foods. 12 (2023) 9 - p. 1834 , 2023
Link:
https://doi.org/10.3390/..
?
13
Student- and school-level perceived ICT competence and acad..:
Yang, Wei
;
Yang, Xiao
;
Lu, Chun
.
Asia Pacific Education Review. 25 (2023) 2 - p. 425-438 , 2023
Link:
https://doi.org/10.1007/..
?
14
Preparation of a multifunctional and ultrasensitive Au@AgNP..:
Zhu, Yaodi
;
Liu, Shijie
;
Zhao, Lijun
...
Microchemical Journal. 193 (2023) - p. 109209 , 2023
Link:
https://doi.org/10.1016/..
?
15
Comparative study on the edible quality and protein digesti..:
CHAO, Yuchao
;
SUN, Lingxia
;
NIU, Mengyuan
...
Food Science and Technology. 43 (2023) - p. , 2023
Link:
https://doi.org/10.1590/..
1-15