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Żakowska-Biemans, Sylwia
71  results:
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1

Exploring the Sensory Characteristics of the Soybean Spread..:

Kostyra, Eliza ; Gawlińska, Klaudia ; Żakowska-Biemans, Sylwia...
Applied Sciences.  14 (2024)  3 - p. 1096 , 2024
Link: https://doi.org/10.3390/..
 
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2

Breaking the Taboo: Understanding the Relationship between ..:

Szlachciuk, Julita ; Żakowska-Biemans, Sylwia
Foods.  13 (2024)  6 - p. 944 , 2024
Link: https://doi.org/10.3390/..
 
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3

Sensory Profile, Consumers' Perception and Liking of Wheat–..:

Żakowska-Biemans, Sylwia ; Kostyra, Eliza
Applied Sciences.  13 (2023)  2 - p. 694 , 2023
Link: https://doi.org/10.3390/..
 
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4

Towards Sustainable Innovation in the Bakery Sector—An Exam..:

Królak, Maria ; Górska-Warsewicz, Hanna ; Mądra-Sawicka, Magdalena...
Sustainability.  14 (2022)  5 - p. 2743 , 2022
Link: https://doi.org/10.3390/..
 
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5

Apple Antioxidant Properties as an Effect of N Dose and Rat..:

Łata, Barbara ; Żakowska-Biemans, Sylwia ; Wrona, Dariusz
Antioxidants.  11 (2022)  12 - p. 2446 , 2022
Link: https://doi.org/10.3390/..
 
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6

Sensory Profiling and Liking of Salami and Pancetta from Im..:

Żakowska-Biemans, Sylwia ; Kostyra, Eliza ; Škrlep, Martin..
Animals.  11 (2021)  10 - p. 2786 , 2021
Link: https://doi.org/10.3390/..
 
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7

Characteristics of Volatile Compounds and Sensory Propertie..:

Kostyra, Eliza ; Król, Katarzyna ; Knysak, Daniel...
Applied Sciences.  11 (2021)  2 - p. 529 , 2021
Link: https://doi.org/10.3390/..
 
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8

Factors Limiting the Development of the Organic Food Sector..:

Górska-Warsewicz, Hanna ; Żakowska-Biemans, Sylwia ; Stangierska, Dagmara...
Agriculture.  11 (2021)  9 - p. 882 , 2021
Link: https://doi.org/10.3390/..
 
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9

Erratum: Aluwé, M. et al. Exploratory Survey on European Co..:

Aluwé, Marijke ; Heyrman, Evert ; Almeida, João...
Animals.  10 (2020)  12 - p. 2388 , 2020
Link: https://doi.org/10.3390/..
 
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10

Dairy Products Quality from a Consumer Point of View: Study..:

Sajdakowska, Marta ; Gębski, Jerzy ; Guzek, Dominika..
Nutrients.  12 (2020)  5 - p. 1503 , 2020
Link: https://doi.org/10.3390/..
 
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11

Exploratory Survey on European Consumer and Stakeholder Att..:

Aluwé, Marijke ; Heyrman, Evert ; Almeida, João...
Animals.  10 (2020)  10 - p. 1758 , 2020
Link: https://doi.org/10.3390/..
 
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12

Quality of Dry-Cured Ham from Entire, Surgically and Immuno..:

Čandek-Potokar, Marjeta ; Škrlep, Martin ; Kostyra, Eliza...
Animals.  10 (2020)  2 - p. 239 , 2020
Link: https://doi.org/10.3390/..
 
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13

Searching for a Measure Integrating Sustainable and Healthy..:

Żakowska-Biemans, Sylwia ; Pieniak, Zuzanna ; Kostyra, Eliza.
Nutrients.  11 (2019)  1 - p. 95 , 2019
Link: https://doi.org/10.3390/..
 
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14

Importance of Health Aspects in Polish Consumer Choices of ..:

Sajdakowska, Marta ; Gębski, Jerzy ; Gutkowska, Krystyna.
Nutrients.  10 (2018)  8 - p. 1007 , 2018
Link: https://doi.org/10.3390/..
 
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15

Organic Private Labels as Sources of Competitive Advantage—..:

Górska-Warsewicz, Hanna ; Żakowska-Biemans, Sylwia ; Czeczotko, Maksymilian...
Sustainability.  10 (2018)  7 - p. 2338 , 2018
Link: https://doi.org/10.3390/..
 
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