Pinto-Correia, T.
2667  results:
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5

Transition from production to lifestyle farming: new manage..:

Pinto-Correia, T. ; Almeida, M. ; Gonzalez, C.
International Journal of Biodiversity Science, Ecosystem Services & Management.  13 (2017)  2 - p. 136-146 , 2017
 
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11

European landscapes : history, present transition and possi..:

Nève, Gabriel
Regional Environmental Change.  19 (2019)  3 - p. 907-908 , 2019
 
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12

To what extent are small farms contributing to the food and..:

Rivera, Maria ; Pinto Correia, Teresa ; Guarina, A.
Rivera, M., Pinto-Correia, T., Guarín, A., Hernández, A. "To what extent are small farms contributing to the food and nutrition security availability dimension? evidence from 30 regions in Europe and Africa" 14th IFSA Conference on Farming Systems Facing Climate Change and Resource Challenges March 2022.  , 2022
 
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13

Result-based payments as a tool to preserve the High Nature..:

Pinto-Correia, T ; Ferraz-de-Oliveira, Maria Isabel ; Guimarães, Maria Helena...
Pinto-Correia, T., Ferraz-de-Oliveira, I., Guimarães, M. H., Sales-Baptista, E., Pinto-Cruz, C., Godinho, C., & Santos, R. (2022). Result-based payments as a tool to preserve the High Nature Value of complex silvo-pastoral systems: progress toward farm-based indicators. Ecology and Society, 27(1)..  , 2022
 
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14

Unseen food: The importance of extra-market small farm's pr..:

Pinto-Correia, Teresa ; Rivera, María ; Guarín, Alejandro...
Pinto-Correia, T., Rivera, M., Guarin, A., Grivins, M., Tisenkopfs, T., & Hernandez, P. A. (2021). Unseen food: the importance of extra-market small farm's production for rural households in Europe. Global Food Security, 30, 100563..  , 2021
 
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15

Assessing food availability: A novel approach for the quant..:

Guiomar, Nuno ; Godinho, Sérgio ; Rivera, Maria...
Guiomar, N., Godinho, S., Rivera, M., Pinto-Correia, T., Machado, R., Czekaj, M.,Tyran, E. & Puchała, J. (2021). Assessing food availability: A novel approach for the quantitative estimation of the contribution of small farms in regional food systems in Europe. Global Food Security, 30, 100555..  , 2021
 
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