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Rezaei Mokarram, Reza
119
results:
Format
Online (119)
Mediatypes
E-Books (1)
Articles (Online) (94)
Bookchapter (Online) (11)
OpenAccess-fulltext (13)
Languages
english (112)
Sorted by: Relevance
Sorted by: Year
?
1
Characterization of antimicrobial peptides produced by Lact..:
Amiri, Saber
;
Rezaei Mokarram, Reza
;
Sowti Khiabani, Mahmoud
..
LWT. 153 (2022) - p. 112449 , 2022
Link:
https://doi.org/10.1016/..
?
2
Immobilization of α-amylase on modified magnetic zeolite (M..:
Azizi, Vali
;
Mohammadi, Maryam
;
Rezaei Mokarram, Reza
..
LWT. 144 (2021) - p. 111214 , 2021
Link:
https://doi.org/10.1016/..
?
3
Use of gamma irradiation technology for modification of bac..:
Salari, Mahdieh
;
Sowti Khiabani, Mahmoud
;
Rezaei Mokarram, Reza
..
Carbohydrate Polymers. 253 (2021) - p. 117144 , 2021
Link:
https://doi.org/10.1016/..
?
4
Soy ice cream as a carrier for efficient delivering of Lact..:
Homayouni, Aziz
;
Rezaei Mokarram, Reza
;
Norouzi, Sharareh
...
Nutrition & Food Science. 51 (2020) 1 - p. 61-70 , 2020
Link:
https://doi.org/10.1108/..
?
5
Immobilization and stabilization of pectinase on an activat..:
Mohammadi, Maryam
;
Rezaei Mokarram, Reza
;
Shahvalizadeh, Rahim
...
Food Bioscience. 36 (2020) - p. 100625 , 2020
Link:
https://doi.org/10.1016/..
?
6
In situ production of conjugated linoleic acid by Bifidobac..:
Amiri, Saber
;
Rezaei Mokarram, Reza
;
Sowti Khiabani, Mahmoud
..
LWT. 132 (2020) - p. 109933 , 2020
Link:
https://doi.org/10.1016/..
?
7
Reduction of aflatoxin M1 using mixture of Saccharomyces ce..:
Mohammad Nejad Khiavi, Nima
;
Sowti Khiabani, Mahmood
;
Rezaei Mokarram, Reza
.
Journal of Environmental Chemical Engineering. 8 (2020) 1 - p. 103635 , 2020
Link:
https://doi.org/10.1016/..
?
8
Physico-mechanical and antimicrobial properties of tragacan..:
Bahrami, Arash
;
Rezaei Mokarram, Reza
;
Sowti Khiabani, Mahmoud
..
International Journal of Biological Macromolecules. 129 (2019) - p. 1103-1112 , 2019
Link:
https://doi.org/10.1016/..
?
9
Preparation and characterization of cellulose nanocrystals ..:
Salari, Mahdieh
;
Sowti Khiabani, Mahmood
;
Rezaei Mokarram, Reza
..
International Journal of Biological Macromolecules. 122 (2019) - p. 280-288 , 2019
Link:
https://doi.org/10.1016/..
?
10
Exopolysaccharides production by Lactobacillus acidophilus ..:
Amiri, Saber
;
Rezaei Mokarram, Reza
;
Sowti Khiabani, Mahmoud
..
International Journal of Biological Macromolecules. 123 (2019) - p. 752-765 , 2019
Link:
https://doi.org/10.1016/..
?
11
Optimization of conjugated linoleic acid production by Bifi..:
Esmaeilnejad Moghadam, Behnam
;
Keivaninahr, Fatemeh
;
Nazemi, Aylar
...
LWT. 108 (2019) - p. 344-352 , 2019
Link:
https://doi.org/10.1016/..
?
12
Inulinase immobilized gold-magnetic nanoparticles as a magn..:
Mohammadi, Maryam
;
Rezaei Mokarram, Reza
;
Ghorbani, Marjan
.
International Journal of Biological Macromolecules. 123 (2019) - p. 846-855 , 2019
Link:
https://doi.org/10.1016/..
?
13
Inulin addition to yoghurt: Prebiotic activity, health effe..:
Esmaeilnejad Moghadam, Behnam
;
Keivaninahr, Fatemeh
;
Fouladi, Masoumeh
..
International Journal of Dairy Technology. 72 (2019) 2 - p. 183-198 , 2019
Link:
https://doi.org/10.1111/..
?
14
Physicochemical, mechanical, optical, microstructural and a..:
Hasheminya, Seyedeh-Maryam
;
Rezaei Mokarram, Reza
;
Ghanbarzadeh, Babak
..
Food Packaging and Shelf Life. 17 (2018) - p. 196-204 , 2018
Link:
https://doi.org/10.1016/..
?
15
Development and evaluation of chitosan based active nanocom..:
Salari, Mahdieh
;
Sowti Khiabani, Mahmod
;
Rezaei Mokarram, Reza
..
Food Hydrocolloids. 84 (2018) - p. 414-423 , 2018
Link:
https://doi.org/10.1016/..
1-15