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Vilas-Boas, Ana A
2816  results:
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1

Polyphenol-Rich Extracts and Essential Oil from Egyptian Gr..:

Ibrahim, Faten Mohamed ; Abdelsalam, Eman ; Mohammed, Reda Sayed...
Applied Sciences.  14 (2024)  7 - p. 2776 , 2024
Link: https://doi.org/10.3390/..
 
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2

Impact of gastrointestinal digestion simulation on brewer's..:

Bonifácio-Lopes, Teresa ; M. G. Castro, Luís ; Vilas-Boas, Ana...
Food Research International.  165 (2023)  - p. 112515 , 2023
Link: https://doi.org/10.1016/..
 
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3

List of contributors:

, In: Fruit and Vegetable Waste Utilization and Sustainability,
Ahmed, Shadab ; Barta, Gabriel ; Biniwale, Rajesh... - p. xi-xiii , 2023
Link: https://doi.org/10.1016/..
 
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4

Case study 1: fruit and vegetable waste valorization—world ..:

, In: Fruit and Vegetable Waste Utilization and Sustainability,
Vilas-Boas, Ana A. ; Gómez-García, Ricardo ; Marçal, Sara... - p. 229-251 , 2023
Link: https://doi.org/10.1016/..
 
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5

Lavandula pedunculata Polyphenol-Rich Extracts Obtained by ..:

Vilas-Boas, Ana A. ; Goméz-García, Ricardo ; Machado, Manuela...
Foods.  12 (2023)  24 - p. 4462 , 2023
Link: https://doi.org/10.3390/..
 
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6

Functional Ingredients and Additives from Lemon by-Products..:

Magalhães, Daniela ; Vilas-Boas, Ana A. ; Teixeira, Paula.
Foods.  12 (2023)  5 - p. 1095 , 2023
Link: https://doi.org/10.3390/..
 
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7

Flavonoids:

, In: Natural Secondary Metabolites,
Ribeiro, Tânia Bragança ; Melo, Adma ; Vilas-Boas, Ana A.. - p. 73-105 , 2023
Link: https://doi.org/10.1007/..
 
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8

Impact of Circular Brewer's Spent Grain Flour after In Vitr..:

Bonifácio-Lopes, Teresa ; Catarino, Marcelo D. ; Vilas-Boas, Ana A....
Foods.  11 (2022)  15 - p. 2279 , 2022
Link: https://doi.org/10.3390/..
 
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9

Prebiotic effect, bioactive compounds and antioxidant capac..:

Gómez-García, Ricardo ; Sánchez-Gutiérrez, Mónica ; Freitas-Costa, Célia...
Food Research International.  154 (2022)  - p. 111045 , 2022
Link: https://doi.org/10.1016/..
 
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10

Exploring the bioactive potential of brewers spent grain oh..:

Bonifácio-Lopes, Teresa ; Vilas-Boas, Ana ; Machado, Manuela...
Innovative Food Science & Emerging Technologies.  76 (2022)  - p. 102943 , 2022
Link: https://doi.org/10.1016/..
 
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11

Agro-food wastes: new sources of antioxidants:

, In: Membrane Engineering in the Circular Economy,
Vilas-Boas, Ana A. ; Campos, Débora A. ; Oliveira, Ana Silva. - p. 197-227 , 2022
Link: https://doi.org/10.1016/..
 
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12

Innovative Processing Technologies to Develop a New Segment..:

Vilas-Boas, Ana A. ; Magalhães, Daniela ; Campos, Débora A....
Foods.  11 (2022)  23 - p. 3859 , 2022
Link: https://doi.org/10.3390/..
 
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13

Impact of Simulated Human Gastrointestinal Digestion on the..:

Gómez-García, Ricardo ; Vilas-Boas, Ana A. ; Oliveira, Ana...
Foods.  11 (2022)  1 - p. 126 , 2022
Link: https://doi.org/10.3390/..
 
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14

Polyelectrolyte Precipitation: A New Green Chemistry Approa..:

Gómez-García, Ricardo ; Vilas-Boas, Ana A. ; Vilas-Boas, Ana Martins..
Molecules.  27 (2022)  16 - p. 5115 , 2022
Link: https://doi.org/10.3390/..
 
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15

Impact of simulated in vitro gastrointestinal digestion on ..:

Gómez-García, Ricardo ; Vilas-Boas, Ana A. ; Machado, Manuela...
Food Bioscience.  47 (2022)  - p. 101726 , 2022
Link: https://doi.org/10.1016/..
 
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