I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
de Oliveira, Ana Carolina Salgado
287
results:
Format
Online (287)
Mediatypes
E-Books (1)
Articles (Online) (250)
Bookchapter (Online) (15)
OpenAccess-fulltext (21)
Languages
english (211)
more...
portuguese (10)
spanish (1)
less...
Sorted by: Relevance
Sorted by: Year
?
1
Efeitos da adição de casca de arroz na foto e biodegradação..:
Belani, Juliana
;
Tessmer, Josiane Matias
;
Almeida, Laura Coelho
...
Research, Society and Development. 12 (2023) 6 - p. e22112642221 , 2023
Link:
https://doi.org/10.33448..
?
2
Consumer perception of biodegradable packaging for food:
Oliveira, Ana Carolina Salgado de
;
Ribeiro, Michele Nayara
;
Ugucioni, Julio Cesar
..
Polímeros. 33 (2023) 4 - p. , 2023
Link:
https://doi.org/10.1590/..
?
3
Development and characterization of starch‐based films adde..:
Oliveira, Natália Leite
;
de Oliveira, Ana Carolina Salgado
;
Silva, Sergio Henrique
...
Journal of Applied Polymer Science. 139 (2022) 19 - p. , 2022
Link:
https://doi.org/10.1002/..
?
4
Bilayer biocomposites of PVOH/WPI/nano‐silica treated with ..:
Lara, Bruna Rage Baldone
;
de Andrade, Paulo Sérgio
;
de Oliveira, Ana Carolina Salgado
...
Polymer Engineering & Science. 62 (2022) 12 - p. 3923-3934 , 2022
Link:
https://doi.org/10.1002/..
?
5
Application of Immobilized Lactase in Flexible and Biodegra..:
Araújo, Ana Cristina Moreira Andrade
;
Lara, Bruna Rage Baldone
;
Ferreira, Laura Fonseca
...
Journal of Packaging Technology and Research. 6 (2022) 3 - p. 199-212 , 2022
Link:
https://doi.org/10.1007/..
?
6
Effect of the incorporation of lignin microparticles on the..:
de Oliveira Begali, Danielly
;
Ferreira, Laura Fonseca
;
de Oliveira, Ana Carolina Salgado
...
International Journal of Biological Macromolecules. 180 (2021) - p. 262-271 , 2021
Link:
https://doi.org/10.1016/..
?
7
Control of lipid oxidation in ground meat by using whey pro..:
Gomide, Raissa Alvarenga Carvalho
;
de Oliveira, Ana Carolina Salgado
;
Rodrigues, Lorena Mendes
...
Packaging Technology and Science. 35 (2021) 3 - p. 251-258 , 2021
Link:
https://doi.org/10.1002/..
?
8
Characterization of cassava starch/soy protein isolate blen..:
Ferreira, Laura Fonseca
;
de Oliveira, Ana Carolina Salgado
;
Begali, Danielly de Oliveira
...
Industrial Crops and Products. 160 (2021) - p. 113092 , 2021
Link:
https://doi.org/10.1016/..
?
9
Thermoplasticized Pectin by Extrusion/Thermo-Compression fo..:
de Oliveira, Ana Carolina Salgado
;
Ferreira, Laura Fonseca
;
de Oliveira Begali, Danielly
...
Journal of Polymers and the Environment. 29 (2021) 8 - p. 2546-2556 , 2021
Link:
https://doi.org/10.1007/..
?
10
Effect of glycerol on electrical conducting of chitosan/pol..:
Oliveira, Ana Carolina Salgado
;
Santos, Taline Amorim
;
Ugucioni, Julio Cesar
..
Journal of Applied Polymer Science. 138 (2021) 42 - p. 51249 , 2021
Link:
https://doi.org/10.1002/..
?
11
Effect of whey protein isolate addition on thermoplasticize..:
de Oliveira, Ana Carolina Salgado
;
de Oliveira Begali, Danielly
;
Ferreira, Laura Fonseca
...
Journal of Food Process Engineering. 44 (2021) 12 - p. , 2021
Link:
https://doi.org/10.1111/..
?
12
Chitosan‐nanocomposites as a food active packaging: Effect ..:
Dias, Marali Vilela
;
de Azevedo, Viviane Machado
;
Ferreira, Laura Fonseca
...
Journal of Food Process Engineering. 44 (2021) 11 - p. , 2021
Link:
https://doi.org/10.1111/..
?
13
Essential Oils of Garlic and Oregano Incorporated in Cellul..:
Costa, Ana Letícia Rodrigues
;
Oliveira, Ana Carolina Salgado de
;
Azevedo, Viviane Machado
...
Research, Society and Development. 9 (2020) 10 - p. e329108304 , 2020
Link:
https://doi.org/10.33448..
?
14
Biopolymeric films based on whey protein isolate/lignin mic..:
Gomide, Raissa Alvarenga Carvalho
;
de Oliveira, Ana Carolina Salgado
;
Luvizaro, Lucas Baldo
...
Journal of Food Process Engineering. 44 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1111/..
?
15
Pea protein isolate nanocomposite films for packaging appli..:
Costa, Ana Letícia Rodrigues
;
Dias, Marali Vilela
;
Raguzzoni, Josiane Callegaro
...
Emirates Journal of Food and Agriculture. , 2020
Link:
https://doi.org/10.9755/..
1-15