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Alamilla-Beltrán, Liliana
82
results:
Search for persons
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Format
Online (82)
Mediatypes
Articles (Online) (52)
Bookchapter (Online) (6)
OpenAccess-fulltext (24)
Languages
english (77)
spanish (2)
Sorted by: Year
Sorted by: Relevance
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1
Effect of high-voltage electrostatic field treatments on ba..:
Valdez-Miranda, Jose Irving
;
Robles-López, María Reyna
;
Robles-de-la-Torre, Raúl René
...
Food and Bioproducts Processing. 146 (2024) - p. 135-146 , 2024
Link:
https://doi.org/10.1016/..
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2
Food nanostructuring of paprika capsules obtained by coacer..:
Flores-Andrade, E.
;
Jiménez-Fernández, M.
;
Beristain, C.I.
...
Food Structure. 38 (2023) - p. 100354 , 2023
Link:
https://doi.org/10.1016/..
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3
Prosopis alba exudate gum as new carrier agent for obtainin..:
Vasile, Franco Emanuel
;
Archaina, Diego Alberto
;
Jiménez-Guzmán, Jaime
...
Powder Technology. 419 (2023) - p. 118316 , 2023
Link:
https://doi.org/10.1016/..
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4
Recommended food supplies under conditions of natural and p..:
Cisneros-García, Iram
;
Dorantes-Álvarez, Lidia
;
Parada-Arias, Efrén
...
Innovative Food Science & Emerging Technologies. 83 (2023) - p. 103218 , 2023
Link:
https://doi.org/10.1016/..
?
5
Effect of Drying Temperature on the Physicochemical, Functi..:
González-Jiménez, Francisco Erik
;
Barojas-Zavaleta, José Eduardo
;
Vivar-Vera, Guadalupe
...
Horticulturae. 8 (2022) 11 - p. 1070 , 2022
Link:
https://doi.org/10.3390/..
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6
Microencapsulation of Lipases Produced by Dripping and Jet ..:
Guzmán-Martínez, Boris
;
Limas-Ballesteros, Roberto
;
Wang, Jin An
...
Energies. 15 (2022) 24 - p. 9411 , 2022
Link:
https://doi.org/10.3390/..
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7
Influence of drying method on the functional and microstruc..:
Jiménez-Guzmán, Jaime
;
Morales-Morales, Tania Yisel
;
Buendía-Hernández, Tania Guadalupe
...
Journal of Food Measurement and Characterization. , 2022
Link:
https://doi.org/10.1007/..
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8
Preparation and characterization of canola oil-in-water Pic..:
López-Hernández, Raúl E.
;
García-Solís, Sandra E.
;
Monroy-Rodríguez, Ilse
...
Journal of Food Engineering. 326 (2022) - p. 111037 , 2022
Link:
https://doi.org/10.1016/..
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9
Effect of pumping and atomisation on the stability of oil/w..:
Villalobos-Espinosa, Julieta C.
;
García-Armenta, Evangelina
;
Alamilla-Beltrán, Liliana
...
Journal of Food Engineering. 327 (2022) - p. 111056 , 2022
Link:
https://doi.org/10.1016/..
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10
Comparative Evaluation of the Thermal, Structural, Chemical..:
Tapia-Maruri, Daniel
;
Evangelista-Lozano, Silvia
;
Alamilla-Beltrán, Liliana
...
Applied Sciences. 12 (2022) 8 - p. 3761 , 2022
Link:
https://doi.org/10.3390/..
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11
Chronic Treatment with the Probiotics Lacticaseibacillus rh..:
Cuevas-Carbonell, Sergio G.
;
Vásquez-Celaya, Lizbeth
;
García-López, Daniel
...
Neuroscience. 507 (2022) - p. 79-98 , 2022
Link:
https://doi.org/10.1016/..
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12
Effect of Drying Temperature on the Physicochemical, Functi..:
Francisco Erik González-Jiménez
;
José Eduardo Barojas-Zavaleta
;
Guadalupe Vivar-Vera
...
https://www.mdpi.com/2311-7524/8/11/1070. , 2022
Link:
https://doi.org/10.3390/..
?
13
Effect of Drying Temperature on the Physicochemical, Functi..:
Francisco Erik González-Jiménez
;
José Eduardo Barojas-Zavaleta
;
Guadalupe Vivar-Vera
...
https://dx.doi.org/10.3390/horticulturae8111070. , 2022
Link:
https://doi.org/10.3390/..
?
14
Microencapsulation of Lipases Produced by Dripping and Jet ..:
Boris Guzmán-Martínez
;
Roberto Limas-Ballesteros
;
Jin An Wang
...
https://www.mdpi.com/1996-1073/15/24/9411. , 2022
Link:
https://doi.org/10.3390/..
?
15
Microencapsulation of Lipases Produced by Dripping and Jet ..:
Boris Guzmán-Martínez
;
Roberto Limas-Ballesteros
;
Jin An Wang
...
https://dx.doi.org/10.3390/en15249411. , 2022
Link:
https://doi.org/10.3390/..
1-15