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Coelhoso, Isabel
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1

List of contributors:

, In: Nanostructured Materials for Food Packaging Applications,
Almasi, Hadi ; Alves, Marta M. ; Amin, Ruhul... - p. xvii-xxii , 2024
Link: https://doi.org/10.1016/..
 
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2

Polymer–nano-ZnO composites for food packaging:

, In: Nanostructured Materials for Food Packaging Applications,
Souza, Victor Gomes Lauriano ; Alves, Marta M. ; Santos, Catarina Ferreira.. - p. 263-293 , 2024
Link: https://doi.org/10.1016/..
 
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3

Current Applications of Bionanocomposites in Food Processin..:

Pires, João Ricardo Afonso ; Rodrigues, Carolina ; Coelhoso, Isabel..
Polymers.  15 (2023)  10 - p. 2336 , 2023
Link: https://doi.org/10.3390/..
 
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4

Recovery and Purification of Cutin from Tomato By-Products ..:

Simões, Andreia ; Coelhoso, Isabel M. ; Alves, Vítor D..
Membranes.  13 (2023)  3 - p. 261 , 2023
Link: https://doi.org/10.3390/..
 
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5

Packaging of Fresh Poultry Meat with Innovative and Sustain..:

Przybyszewska, Adrianna ; Barbosa, Cássia ; Pires, Filipa...
Coatings.  13 (2023)  7 - p. 1208 , 2023
Link: https://doi.org/10.3390/..
 
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6

Opuntia spp.: An Overview of the Bioactive Profile and Food..:

Rodrigues, Carolina ; Paula, Camila Damásio de ; Lahbouki, Soufiane...
Foods.  12 (2023)  7 - p. 1465 , 2023
Link: https://doi.org/10.3390/..
 
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7

State of the Art Membrane Science and Technology in the Ibe..:

Casado-Coterillo, Clara ; Santos, Diogo M. F. ; Tomé, Liliana C....
Membranes.  13 (2023)  8 - p. 732 , 2023
Link: https://doi.org/10.3390/..
 
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8

Opuntia spp.: An Overview of the Bioactive Profile and Food..:

Rodrigues, Carolina ; de Paula, Camila Damásio ; Lahbouki, Soufiane...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10094368/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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9

Opuntia spp.: An Overview of the Bioactive Profile and Food..:

Carolina Rodrigues ; Camila Damásio de Paula ; Soufiane Lahbouki...
https://www.mdpi.com/2304-8158/12/7/1465.  , 2023
Link: https://doi.org/10.3390/..
 
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10

Packaging of Fresh Poultry Meat with Innovative and Sustain..:

Przybyszewska, Adrianna ; Barbosa, Cássia H ; Pires, Filipa...
Funding Information: info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04077%2F2020/PT.  , 2023
Link: http://hdl.handle.net/10..
 
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11

Recovery and Purification of Cutin from Tomato By-Products ..:

Andreia Simões ; Isabel M. Coelhoso ; Vítor D. Alves.
Membrane Applications.  , 2023
Link: https://doi.org/10.3390/..
 
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12

Packaging of Fresh Poultry Meat with Innovative and Sustain..:

Adrianna Przybyszewska ; Cássia H. Barbosa ; Filipa Pires...
Coatings for Food Technology and System.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Opuntia spp. ; An Overview of the Bioactive Profile and Foo..:

Rodrigues, Carolina ; Paula, Camila Damásio de ; Lahbouki, Soufiane...
info:eu-repo/grantAgreement/FCT/OE/2020.04441.BD/PT.  , 2023
Link: http://hdl.handle.net/10..
 
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14

Recovery and Purification of Cutin from Tomato By-Products ..:

Andreia Simões ; Isabel M. Coelhoso ; Vítor D. Alves.
https://www.mdpi.com/2077-0375/13/3/261.  , 2023
Link: https://doi.org/10.3390/..
 
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15

Current Applications of Bionanocomposites in Food Processin..:

Pires, João Ricardo Afonso ; Rodrigues, Carolina ; Coelhoso, Isabel..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222816/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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