Fečkaninová, Adriána
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6

Development and evaluation of a fish feed mixture containin..:

Natália Chomová ; Sylvie Pavloková ; Miriam Sondorová...
https://www.frontiersin.org/articles/10.3389/fvets.2023.1196884/full.  , 2023
 
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Supplementation of lactic acid bacteria has positive effect..:

Nimalan, Nadanasabesan ; Sørensen, Solveig Lysfjord ; Fečkaninová, Adriána...
Nimalan, N., Sørensen, S. L., Fečkaninová, A., Koščová, J., Mudroňová, D., Gancarčíková, S., Vatsos, I., Saraswathy, B., Kiron, V. & Sørensen, M. (2023). Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal. Aquaculture Reports, 28(101461). doi:.  , 2023
 
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13

Improving fermentation of Saccharina latissima and Alaria e..:

Yen, Ying ; Weisbjerg, Martin Riis ; Rautenberger, Ralf..
Yen , Y , Weisbjerg , M R , Rautenberger , R , Fečkaninová , A & Novoa-Garrido , M 2022 , ' Improving fermentation of Saccharina latissima and Alaria esculenta silages with additives for preserving biomass and antioxidants ' , Journal of Applied Phycology , vol. 34 , no. 1 , pp. 625-636 . https://doi.org/10.1007/s10811-021-02628-4.  , 2022
 
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