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Gidley, Michael J.
424
results:
Search for persons
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Format
Online (424)
Mediatypes
Articles (Online) (345)
Bookchapter (Online) (6)
OpenAccess-fulltext (73)
Sorted by: Year
Sorted by: Relevance
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1
New Insight into the Effects of Endogenous Protein and Lipi..:
Chao, Chen
;
Liang, Song
;
Zhang, Zheyuan
...
Foods. 13 (2024) 5 - p. 663 , 2024
Link:
https://doi.org/10.3390/..
?
2
Biomass attachment and microbiota shifts during porcine fae..:
Bermudez, Cindy
;
Yao, Hong
;
Widaningrum
...
Food & Function. 15 (2024) 5 - p. 2406-2421 , 2024
Link:
https://doi.org/10.1039/..
?
3
Differential effects of pectin-based dietary fibre type and..:
Yao, Hong
;
Flanagan, Bernadine M.
;
Williams, Barbara A.
...
Carbohydrate Polymers. 339 (2024) - p. 122284 , 2024
Link:
https://doi.org/10.1016/..
?
4
Food type, human physiology, and psychology factors affect ..:
Ni, Dongdong
;
Smyth, Heather E.
;
Mayr, Hannah
...
International Journal of Food Science & Technology. , 2024
Link:
https://doi.org/10.1111/..
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5
In vitro fermentation characteristics of fruit and vegetabl..:
Widaningrum
;
Flanagan, Bernadine M.
;
Williams, Barbara A.
...
Food Hydrocolloids. 146 (2024) - p. 109205 , 2024
Link:
https://doi.org/10.1016/..
?
6
Lactate and buyrate proportions, methanogen growth and gas ..:
Yao, Hong
;
Flanagan, Bernadine M.
;
Williams, Barbara A.
..
Food Hydrocolloids. 134 (2023) - p. 108061 , 2023
Link:
https://doi.org/10.1016/..
?
7
Hemicellulose-bacterial cellulose ribbon interactions affec..:
Chen, Si-Qian
;
Lopez-Sanchez, Patricia
;
Mikkelsen, Deirdre
...
Food Hydrocolloids. 136 (2023) - p. 108283 , 2023
Link:
https://doi.org/10.1016/..
?
8
Effects of incorporating processed Acacia seed as an emulsi..:
Adiamo, Oladipupo Q.
;
Netzel, Michael E.
;
Hoffman, Louwrens C.
...
Meat Science. 197 (2023) - p. 109069 , 2023
Link:
https://doi.org/10.1016/..
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9
Development of Liquid Chromatography-Mass Spectrometry (LC-..:
Ali Redha, Ali
;
Hong, Hung T.
;
Torquati, Luciana
...
Food Analytical Methods. 17 (2023) 1 - p. 1-6 , 2023
Link:
https://doi.org/10.1007/..
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10
Composition and functional profiles of human faecal microbi..:
Yao, Hong
;
Williams, Barbara A.
;
Mikkelsen, Deirdre
..
Food Hydrocolloids. 141 (2023) - p. 108714 , 2023
Link:
https://doi.org/10.1016/..
?
11
Nutritional and techno-functional properties of Australian ..:
Adiamo, Oladipupo Q.
;
Netzel, Michael E.
;
Hoffman, Louwrens C.
...
Food Research International. 164 (2023) - p. 112336 , 2023
Link:
https://doi.org/10.1016/..
?
12
Qualitative analysis of broccoli (Brassica oleracea var. it..:
Langston, Faye
;
Redha, Ali Ali
;
Nash, Geoffrey R.
...
Journal of Food Composition and Analysis. 123 (2023) - p. 105532 , 2023
Link:
https://doi.org/10.1016/..
?
13
Determination of glucosinolates and isothiocyanates in gluc..:
Ali Redha, Ali
;
Torquati, Luciana
;
Langston, Faye
...
Critical Reviews in Food Science and Nutrition. , 2023
Link:
https://doi.org/10.1080/..
?
14
Enzymatic arabinose depletion of wheat arabinoxylan regulat..:
Yao, Hong
;
Flanagan, Bernadine M.
;
Williams, Barbara A.
...
Food Hydrocolloids. 142 (2023) - p. 108743 , 2023
Link:
https://doi.org/10.1016/..
?
15
Structure – Function relationship of Australian Acacia seed..:
Adiamo, Oladipupo Q.
;
Netzel, Michael E.
;
Hoffman, Louwrens C.
...
Food Bioscience. 51 (2023) - p. 102339 , 2023
Link:
https://doi.org/10.1016/..
1-15