Hemmelgarn, Adam B.
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List of contributors:

, In: Handbook on Natural Pigments in Food and Beverages,
 
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Curcuminoids:

, In: Handbook on Natural Pigments in Food and Beverages,
Zheng, B. ; Zanders, F. ; Engwerda, A.H.J.. - p. 227-247 , 2024
 
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POS-292 TRENDS IN REFERRAL PATTERNS TO NEPHROLOGISTS FOR PA..:

GHIMIRE, A. ; Ye, F. ; Hemmelgarn, B....
Kidney International Reports.  7 (2022)  2 - p. S130 , 2022
 
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Techno‐economic assessment of single‐stream feedstock logis..:

Hemmelgarn, Adam B. ; Lin, Yingquian ; Wendt, Lynn M...
Biofuels, Bioproducts and Biorefining.  17 (2022)  3 - p. 437-448 , 2022
 
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POS-479 ACCEPTABILITY AND FEASIBILITY OF A WEB-BASED SELF-M..:

DONALD, M. ; Beanlands, H. ; Straus, S....
Kidney International Reports.  6 (2021)  4 - p. S207 , 2021
 
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