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Janči, Tibor
32  results:
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1

Characterization of Antioxidant Bioactive Compounds and Rhe..:

Bebek Markovinović, Anica ; Bosiljkov, Tomislav ; Janči, Tibor...
Foods.  13 (2024)  11 - p. 1623 , 2024
Link: https://doi.org/10.3390/..
 
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2

Assessment of Chitosan/Gelatin Blend Enriched with Natural ..:

Kurek, Mia ; Ščetar, Mario ; Nuskol, Marko...
Antioxidants.  13 (2024)  6 - p. 707 , 2024
Link: https://doi.org/10.3390/..
 
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3

Seafood:

, In: Food Safety Management,
Vidaček Filipec, Sanja ; Janči, Tibor - p. 205-222 , 2023
Link: https://doi.org/10.1016/..
 
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4

Effect of seasonal temperature shifts on body homeostasis, ..:

Topić Popović, Natalija ; Krbavčić Jambrošić, Martina ; Janči, Tibor...
Food Chemistry.  421 (2023)  - p. 136204 , 2023
Link: https://doi.org/10.1016/..
 
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5

Influence of Fish Handling Practices Onboard Purse Seiners ..:

Janči, Tibor ; Gauta, Tonka ; Putnik, Predrag..
Biomolecules.  13 (2023)  2 - p. 192 , 2023
Link: https://doi.org/10.3390/..
 
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6

Contributors:

, In: Food Safety Management,
Adams, Martin R. ; Ahrné, Lilia ; Andersen, Veslemøy... - p. xxiii-xxv , 2023
Link: https://doi.org/10.1016/..
 
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7

Influence of Fish Handling Practices Onboard Purse Seiners ..:

Tibor Janči ; Tonka Gauta ; Predrag Putnik..
Biomacromolecules: Lipids.  , 2023
Link: https://doi.org/10.3390/..
 
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8

Influence of Fish Handling Practices Onboard Purse Seiners ..:

Tibor Janči ; Tonka Gauta ; Predrag Putnik..
https://www.mdpi.com/2218-273X/13/2/192.  , 2023
Link: https://doi.org/10.3390/..
 
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9

Potential risks and health benefits of fish in the diet dur..:

Sulimanec Grgec, Antonija ; Jurasović, Jasna ; Kljaković-Gašpić, Zorana...
Environmental Advances.  8 (2022)  - p. 100226 , 2022
Link: https://doi.org/10.1016/..
 
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10

Potential risks and health benefits of fish in the diet dur..:

Antonija Sulimanec Grgec ; Jasna Jurasović ; Zorana Kljaković-Gašpić...
http://www.sciencedirect.com/science/article/pii/S2666765722000618.  , 2022
Link: https://doi.org/10.1016/..
 
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11

Influence of Sample Matrix on Determination of Histamine in..:

Filipec, Sanja Vidaček ; Valinger, Davor ; Mikac, Lara...
Foods.  10 (2021)  8 - p. 1767 , 2021
Link: https://doi.org/10.3390/..
 
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12

Mass Spectrometric Quantification of Volatile Compounds Rel..:

Dalsvåg, Hanne ; Cropotova, Janna ; Jambrak, Anet Režek...
ACS Food Science & Technology.  2 (2021)  3 - p. 400-414 , 2021
Link: https://doi.org/10.1021/..
 
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13

Influence of Sample Matrix on Determination of Histamine in..:

Sanja Vidaček Filipec ; Davor Valinger ; Lara Mikac...
https://www.mdpi.com/2304-8158/10/8/1767.  , 2021
Link: https://doi.org/10.3390/..
 
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14

Influence of Sample Matrix on Determination of Histamine in..:

Filipec, Sanja Vidaček ; Valinger, Davor ; Mikac, Lara...
http://fulir.irb.hr/6832/.  , 2021
Link: http://fulir.irb.hr/6832
 
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15

Mass Spectrometric Quantification of Volatile Compounds Rel..:

Hanne Dalsvåg (11689555) ; Janna Cropotova (11689558) ; Anet Režek Jambrak (11689561)...
https://figshare.com/articles/journal_contribution/Mass_Spectrometric_Quantification_of_Volatile_Compounds_Released_by_Fresh_Atlantic_Salmon_Stored_at_4_C_under_Modified_Atmosphere_Packaging_and_Vacuum_Packaging_for_up_to_16_Days/17001121.  , 2021
Link: https://doi.org/10.1021/..
 
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