Ling, Chin Nyuk
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1

An antioxidant- and hydroxymethylfurfural-based index for h..:

Yap, Shu Khang ; Chin, Nyuk Ling ; Niranjan, Keshavan..
Journal of Food Measurement and Characterization.  18 (2024)  4 - p. 2609-2617 , 2024
 
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3

Modelling the three-stage activation process of composite s..:

Lau, Siew Wen ; Chin, Nyuk Ling ; Talib, Rosnita A..
Journal of Agriculture and Food Research.  15 (2024)  - p. 100982 , 2024
 
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9

Changes in quality and bacterial profiles of Tualang and Ke..:

Yap, Shu Khang ; Chin, Nyuk Ling ; Niranjan, Keshavan..
International Journal of Food Science & Technology.  59 (2024)  3 - p. 1338-1350 , 2024
 
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10

Formaldehyde-free high-strength low-density wood biocomposi..:

Yang, Yan ; Yue, Xiaochen ; Li, Cheng...
Advanced Composites and Hybrid Materials.  7 (2024)  4 - p. , 2024
 
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