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Morishima, So
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1

Dietary Intervention of Prebiotic Partially Hydrolyzed Guar..:

Kapoor, Mahendra P. ; Abe, Aya ; Morishima, So...
Journal of Clinical Biochemistry and Nutrition.  , 2024
Link: https://doi.org/10.3164/..
 
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2

Effectiveness of Partially Hydrolyzed Guar Gum on Cognitive..:

Abe, Aya ; Kapoor, Mahendra Parkash ; Morishima, So...
Nutrients.  16 (2024)  8 - p. 1211 , 2024
Link: https://doi.org/10.3390/..
 
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3

Hesperetin-7-O-glucoside/β-cyclodextrin Inclusion Complex I..:

Kapoor, Mahendra P. ; Moriwaki, Masamitsu ; Abe, Aya...
Nutrients.  15 (2023)  17 - p. 3702 , 2023
Link: https://doi.org/10.3390/..
 
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4

Partially hydrolyzed guar gum is associated with improvemen..:

Abe, Aya ; Morishima, So ; Kapoor, Mahendra P....
Journal of Clinical Biochemistry and Nutrition.  72 (2023)  2 - p. 189-197 , 2023
Link: https://doi.org/10.3164/..
 
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5

Alleviating the physical discomfort in healthy individuals ..:

Abe, Aya ; Kapoor, Mahendra P. ; Morishima, So...
Functional Foods in Health and Disease.  13 (2023)  10 - p. 459 , 2023
Link: https://doi.org/10.31989..
 
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6

A randomized, double-blinded study evaluating effect of mat..:

Morishima, So ; Kawada, Yuki ; Fukushima, Yoichi...
Journal of Clinical Biochemistry and Nutrition.  72 (2023)  2 - p. 165-170 , 2023
Link: https://doi.org/10.3164/..
 
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7

A randomized, double-blinded study evaluating effect of mat..:

Morishima, So ; Kawada, Yuki ; Fukushima, Yoichi...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10017316/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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8

Hesperetin-7-O-glucoside/β-cyclodextrin Inclusion Complex I..:

Mahendra P. Kapoor ; Masamitsu Moriwaki ; Aya Abe...
Phytochemicals and Human Health.  , 2023
Link: https://doi.org/10.3390/..
 
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9

Partially hydrolyzed guar gum is associated with improvemen..:

Abe, Aya ; Morishima, So ; Kapoor, Mahendra P...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10017317/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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10

Hesperetin-7- O -glucoside/β-cyclodextrin Inclusion Complex..:

Mahendra P. Kapoor ; Masamitsu Moriwaki ; Aya Abe...
https://www.mdpi.com/2072-6643/15/17/3702.  , 2023
Link: https://doi.org/10.3390/..
 
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11

Correction to: Features of the gut prokaryotic virome of Ja..:

Imai, Takayuki ; Inoue, Ryo ; Nishida, Atsushi...
Journal of Gastroenterology.  57 (2022)  8 - p. 600-601 , 2022
Link: https://doi.org/10.1007/..
 
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12

Pathway Dependence of the Formation and Development of Pref..:

Yoshikawa, Yuki ; Yuzu, Keisuke ; Yamamoto, Naoki...
Molecules.  27 (2022)  13 - p. 3964 , 2022
Link: https://doi.org/10.3390/..
 
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13

Features of the gut prokaryotic virome of Japanese patients..:

Imai, Takayuki ; Inoue, Ryo ; Nishida, Atsushi...
Journal of Gastroenterology.  57 (2022)  8 - p. 559-570 , 2022
Link: https://doi.org/10.1007/..
 
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14

Pathway Dependence of the Formation and Development of Pref..:

Yuki Yoshikawa ; Keisuke Yuzu ; Naoki Yamamoto...
https://www.mdpi.com/1420-3049/27/13/3964.  , 2022
Link: https://doi.org/10.3390/..
 
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15

Pathway Dependence of the Formation and Development of Pref..:

Yuki Yoshikawa ; Keisuke Yuzu ; Naoki Yamamoto...
Bioorganic Chemistry.  , 2022
Link: https://doi.org/10.3390/..
 
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