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Sudo, Noriko
162
results:
Search for persons
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Online (162)
Mediatypes
Articles (Online) (100)
Bookchapter (Online) (1)
OpenAccess-fulltext (61)
Sorted by: Year
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1
Liver‐specific DICER1 syndrome model mice develop cystic li..:
Oikawa, Keiki
;
Ohno, Shin‐ichiro
;
Ono, Kana
...
The Journal of Pathology. 264 (2024) 1 - p. 17-29 , 2024
Link:
https://doi.org/10.1002/..
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2
Systematic reduction of gray matter volume in anorexia nerv..:
Tose, Keima
;
Takamura, Tsunehiko
;
Isobe, Masanori
...
Molecular Psychiatry. 29 (2024) 4 - p. 891-901 , 2024
Link:
https://doi.org/10.1038/..
?
3
Comprehensive elucidation of resting-state functional conne..:
Sudo, Yusuke
;
Ota, Junko
;
Takamura, Tsunehiko
...
Psychological Medicine. , 2024
Link:
https://doi.org/10.1017/..
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4
Bacillaceae serine proteases and Streptomyces epsilon-poly-..:
Yamamoto, Soh
;
Ogasawara, Noriko
;
Sudo-Yokoyama, Yuka
...
Scientific Reports. 14 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1038/..
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5
N2O emission factors for organic amendments in Japan from m..:
Akiyama, Hiroko
;
Sano, Tomohito
;
Nishina, Kazuya
...
Science of The Total Environment. 864 (2023) - p. 161088 , 2023
Link:
https://doi.org/10.1016/..
?
6
Nutritional Intake Differences in Combinations of Carbohydr..:
Caballero, Yuko
;
Matakawa, Konomi
;
Ushiwata, Ai
..
Nutrients. 15 (2023) 5 - p. 1299 , 2023
Link:
https://doi.org/10.3390/..
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7
Meal plans for meeting the reference values using food item..:
Takeda, Tamaki
;
Sudo, Noriko
;
Tsuboyama-Kasaoka, Nobuyo
...
BMC Nutrition. 9 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1186/..
?
8
Validity and reproducibility of food photographic estimatio..:
Kobayashi, Haruka
;
Sudo, Noriko
;
Tsuboyama-Kasaoka, Nobuyo
..
AIMS Public Health. 10 (2023) 1 - p. 169-182 , 2023
Link:
https://doi.org/10.3934/..
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9
Rapid, simple, and cost-effective plaque assay for murine n..:
Yamamoto, Soh
;
Sudo-Yokoyama, Yuka
;
Ogasawara, Noriko
.
Journal of Virological Methods. 316 (2023) - p. 114715 , 2023
Link:
https://doi.org/10.1016/..
?
10
Saturation time of exposure interval for cross-neutralizati..:
Miyamoto, Sho
;
Kuroda, Yudai
;
Kanno, Takayuki
...
iScience. 26 (2023) 5 - p. 106694 , 2023
Link:
https://doi.org/10.1016/..
?
11
Validity and reproducibility of food photographic estimatio..:
Haruka Kobayashi
;
Noriko Sudo
;
Nobuyo Tsuboyama-Kasaoka
..
https://www.aimspress.com/article/doi/10.3934/publichealth.2023013?viewType=HTML. , 2023
Link:
https://doi.org/10.3934/..
?
12
Saturation time of exposure interval for cross-neutralizati..:
Sho Miyamoto
;
Yudai Kuroda
;
Takayuki Kanno
...
http://www.sciencedirect.com/science/article/pii/S258900422300771X. , 2023
Link:
https://doi.org/10.1016/..
?
13
Validity and reproducibility of food photographic estimatio..:
Kobayashi, Haruka
;
Sudo, Noriko
;
Tsuboyama-Kasaoka, Nobuyo
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10091122/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
14
Nutritional Intake Differences in Combinations of Carbohydr..:
Yuko Caballero
;
Konomi Matakawa
;
Ai Ushiwata
..
Nutrition and Public Health. , 2023
Link:
https://doi.org/10.3390/..
?
15
Meal plans for meeting the reference values using food item..:
Tamaki Takeda
;
Noriko Sudo
;
Nobuyo Tsuboyama-Kasaoka
...
https://doi.org/10.1186/s40795-023-00726-9. , 2023
Link:
https://doi.org/10.1186/..
1-15