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Vázquez-Cosme, Fernando J.
154
results:
Search for persons
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Format
Online (154)
Mediatypes
Articles (Online) (143)
Bookchapter (Online) (4)
OpenAccess-fulltext (7)
Languages
english (136)
spanish (1)
Sorted by: Year
Sorted by: Relevance
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1
Clicking beyond suspensions: understanding thiol–ene chemis..:
Rodríguez González, Miriam C.
;
Ibarburu, Iván M.
;
Rebanal, Clara
...
Nanoscale. 16 (2024) 7 - p. 3749-3754 , 2024
Link:
https://doi.org/10.1039/..
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2
Effects of a Mat Pilates Exercise Program Associated with P..:
Merlo, Jeanne Karlette
;
da Silva, Adriano Valmozino
;
Casonatto, Juliano
...
Healthcare. 12 (2024) 14 - p. 1416 , 2024
Link:
https://doi.org/10.3390/..
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3
Educación Física, Deporte y Recreación; Fenómenos Sociales ..:
Guaillas García, Juan Carlos
;
Cajilima Vega, Víctor Alexander
;
Suquilanda Lozano, Dylan Pascual
..
Ciencia Latina Revista Científica Multidisciplinar. 7 (2024) 6 - p. 7531-7542 , 2024
Link:
https://doi.org/10.37811..
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4
Efficiency of Alginic Acid, Sodium Carboxymethylcellulose, ..:
Cosme, Fernanda
;
Filipe-Ribeiro, Luís
;
Coixão, Ana
..
Foods. 13 (2024) 12 - p. 1880 , 2024
Link:
https://doi.org/10.3390/..
?
5
Unveiling the Interlayer Interaction in a 1H/1T TaS2 van de..:
Ayani, Cosme G.
;
Bosnar, Mihovil
;
Calleja, Fabian
...
Nano Letters. , 2024
Link:
https://doi.org/10.1021/..
?
6
Habitat mapping of the Vila Franca do Campo marine reserve ..:
Cosme De Esteban, Marcial
;
Feldens, Peter
;
Haroun, Ricardo
...
Estuarine, Coastal and Shelf Science. 303 (2024) - p. 108809 , 2024
Link:
https://doi.org/10.1016/..
?
7
Winemaking: Advanced Technology and Flavor Research:
Cosme, Fernanda
;
Nunes, Fernando M.
;
Filipe-Ribeiro, Luís
Foods. 13 (2024) 12 - p. 1937 , 2024
Link:
https://doi.org/10.3390/..
?
8
Overview of the distinctive characteristics of strawberry, ..:
Bezerra, Mário
;
Ribeiro, Miguel
;
Cosme, Fernanda
.
Comprehensive Reviews in Food Science and Food Safety. 23 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1111/..
?
9
Acute Tuberculous Appendicitis, a Rare Entity:
Gentile, João Kleber de Almeida
;
Renesto, Beatriz Terezinha Franco
;
Miléo, Luis Fernando Alves
...
Brazilian Journal of Case Reports. 4 (2024) 4 - p. 134-140 , 2024
Link:
https://doi.org/10.52600..
?
10
Production and Characterization of Red Fruit Spirits Made f..:
Bezerra, Mário
;
Cosme, Fernanda
;
Nunes, Fernando M.
Foods. 13 (2024) 8 - p. 1187 , 2024
Link:
https://doi.org/10.3390/..
?
11
La Influencia de la Familia y el Ambiente Social/Cultural e..:
Guaillas García, Juan Carlos
;
Berrú Torres, Cosme Patricio
;
Cevallos Simancas, Manuel Humberto
...
Ciencia Latina Revista Científica Multidisciplinar. 8 (2024) 2 - p. 1928-1937 , 2024
Link:
https://doi.org/10.37811..
?
12
Featured Cover: Cover Image, Volume 23, Issue 3:
Bezerra, Mário
;
Ribeiro, Miguel
;
Cosme, Fernanda
.
Comprehensive Reviews in Food Science and Food Safety. 23 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1111/..
?
13
Exploring factors influencing the levels of biogenic amines..:
Moreira, Luís
;
Milheiro, Juliana
;
Filipe-Ribeiro, Luís
..
Food Research International. 190 (2024) - p. 114558 , 2024
Link:
https://doi.org/10.1016/..
?
14
Clean labelling sodium nitrite at pilot scale: In-situ redu..:
de Carvalho, Teresa Bento
;
Oliveira, Mónica
;
Gomes, Ana Maria
...
Meat Science. 216 (2024) - p. 109572 , 2024
Link:
https://doi.org/10.1016/..
?
15
Primary Hepatic Burkitt Lymphoma:
Gentile, João Kleber de Almeida
;
Renesto, Beatriz
;
Miléo, Luis Fernando Alves
...
Brazilian Journal of Case Reports. 4 (2023) 1 - p. 78-82 , 2023
Link:
https://doi.org/10.52600..
1-15