Vågsholm, Ivar
125  results:
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8

Salmonella enterica prevalence, serotype diversity, antimic..:

Roasto, Mati ; Bonardi, Silvia ; Mäesaar, Mihkel...
Trends in Food Science & Technology.  131 (2023)  - p. 210-219 , 2023
 
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9

Mapping ways of detecting and handling antimicrobial residu..:

Alban, L ; Antunovic, B ; Belous, M...
https://pub.epsilon.slu.se/31431/1/alban-l-et-al-20230803.pdf.  , 2023
 
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10

Assessment of ATP-Bioluminescence and Dipslide Sampling to ..:

Moazzami, Madeleine ; Bergenkvist, Emma ; Boqvist, Sofia...
https://pub.epsilon.slu.se/31986/1/moazzami-m-et-al-20231025.pdf.  , 2023
 
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11

Toxoplasma gondii seroprevalence in reindeer (Rangifer tara..:

Kautto, Arja ; Wallander, Camilla ; Vågsholm, Ivar
https://pub.epsilon.slu.se/32313/1/kautto-a-h-et-al-20231213.pdf.  , 2023
 
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12

Health based animal and meat safety cooperative communities:

Vågsholm, Ivar ; Belluco, Simone ; Bonardi, Silvia...
https://pub.epsilon.slu.se/31600/1/vagsholm-i-et-al-20230823.pdf.  , 2023
 
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13

Leddjurs förmåga att känna smärta och uppleva lidande:

Berg, Lotta ; Forsgren, Eva ; Gräns, Albin...
https://pub.epsilon.slu.se/32356/1/berg-c-et-al-20231221.pdf.  , 2023
 
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14

Accidental delivery of pigs for slaughter prior to end of w..:

Alban, Lis ; Antunovic, Boris ; Belous, Madalina...
https://pub.epsilon.slu.se/31656/1/alban-l-et-al-20230901.pdf.  , 2023
 
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