I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Seong, Pil-Nam
1342
results:
english X
Search for persons
X
Format
Online (1342)
Mediatypes
Articles (Online) (1302)
Bookchapter (Online) (13)
OpenAccess-fulltext (27)
Sorted by: Relevance
Sorted by: Year
?
1
Effect of Electrical and Carbon Dioxide Stunning on Stress ..:
Kim, Hyoun Wook
;
Song, Dong-Heon
;
Lee, Jeong-Ah
...
Resources Science Research. 6 (2024) 1 - p. 39-47 , 2024
Link:
https://doi.org/10.52346..
?
2
Impact of Oil Sources on In Vitro Fermentation, Microbes, G..:
Amanullah, Sardar Muhammad
;
Lee, Seong-Shin
;
Paradhipta, Dimas Hand Vidya
...
Fermentation. 8 (2022) 5 - p. 242 , 2022
Link:
https://doi.org/10.3390/..
?
3
Comparison of Chemical, Mineral and Vitamin Composition of ..:
Cho, Soohyun
;
Choi, Yongmin
;
Seol, Kuk-Hwan
...
Journal of the Korean Society of Food Science and Nutrition. 50 (2021) 4 - p. 369-383 , 2021
Link:
https://doi.org/10.3746/..
?
4
Relationship between body size traits and carcass traits wi..:
Seo, Hyun-Woo
;
Ba, Hoa Van
;
Seong, Pil-Nam
...
Animal Bioscience. 34 (2021) 1 - p. 127-133 , 2021
Link:
https://doi.org/10.5713/..
?
5
Fecal microbiome shifts by different forms of copper supple..:
Kim, Minji
;
Cho, Jae Hyoung
;
Seong, Pil-Nam
...
Journal of Animal Science and Technology. 63 (2021) 6 - p. 1386-1396 , 2021
Link:
https://doi.org/10.5187/..
?
6
Meat quality characteristics of pork bellies in relation to..:
Hoa, Van-Ba
;
Seol, Kuk-Hwan
;
Seo, Hyun-Woo
...
Animal Bioscience. 34 (2021) 10 - p. 1663-1673 , 2021
Link:
https://doi.org/10.5713/..
?
7
Quality characteristics, fatty acid profiles, flavor compou..:
Hoa, Van Ba
;
Cho, Soo-Hyun
;
Seong, Pil-Nam
...
Asian-Australasian Journal of Animal Sciences. 33 (2020) 4 - p. 640-650 , 2020
Link:
https://doi.org/10.5713/..
?
8
The significant influences of pH, temperature and fatty aci..:
Hoa, Van-Ba
;
Cho, Soo-Hyun
;
Seong, Pil-Nam
...
Journal of Food Science and Technology. 58 (2020) 10 - p. 3972-3980 , 2020
Link:
https://doi.org/10.1007/..
?
9
The fates of microbial populations on pig carcasses during ..:
Van Ba, Hoa
;
Seo, Hyun-Woo
;
Seong, Pil-Nam
...
International Journal of Food Microbiology. 294 (2019) - p. 10-17 , 2019
Link:
https://doi.org/10.1016/..
?
10
A functional regulatory variant of MYH3 influences muscle f..:
Cho, In-Cheol
;
Park, Hee-Bok
;
Ahn, Jin Seop
...
PLOS Genetics. 15 (2019) 10 - p. e1008279 , 2019
Link:
https://doi.org/10.1371/..
?
11
Comparative study of nutritional composition and color trai..:
Seong, Pil-Nam
;
Kang, Geun-Ho
;
Cho, Soo-Huyn
...
Asian-Australasian Journal of Animal Sciences. 32 (2019) 2 - p. 249-256 , 2019
Link:
https://doi.org/10.5713/..
?
12
Quality characteristics and flavor compounds of pork meat a..:
Hoa, Van Ba
;
Seong, Pil-Nam
;
Cho, Soo-Hyun
...
Asian-Australasian Journal of Animal Sciences. 32 (2019) 9 - p. 1448-1457 , 2019
Link:
https://doi.org/10.5713/..
?
13
Comparison of Drying Yield, Meat Quality, Oxidation Stabili..:
Cho, Soohyun
;
Kang, Sun-Moon
;
Kim, Yun-Seok
...
Korean journal for food science of animal resources. 38 (2018) 6 - p. 1131-1143 , 2018
Link:
https://doi.org/10.5851/..
?
14
Changes in Total Plate Counts and Quality of Pig Small Inte..:
Kang, Geunho
;
Seong, Pil-Nam
;
Van Ba, Hoa
...
Korean journal for food science of animal resources. 38 (2018) 6 - p. 1253-1260 , 2018
Link:
https://doi.org/10.5851/..
?
15
The effects of starter culture types on the technological q..:
Van Ba, Hoa
;
Seo, Hyun-Woo
;
Kim, Jin-Hyoung
...
LWT. 74 (2016) - p. 191-198 , 2016
Link:
https://doi.org/10.1016/..
1-15