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María Teresa Jiménez-Munguía
77
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Online (77)
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Articles (Online) (51)
Bookchapter (Online) (6)
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1
Oregano essential oil as an alternative antimicrobial for t..:
Leonor Lastra-Vargas
;
Ruth Hernández-Nava
;
Nancy Ruíz-González
...
http://www.sciencedirect.com/science/article/pii/S2772753X23001351. , 2023
Link:
https://doi.org/10.1016/..
?
2
Effect of process variables on heating profiles and extract..:
Elizabeth Lainez-Cerón
;
María Teresa Jiménez-Munguía
;
Aurelio López-Malo
.
http://www.sciencedirect.com/science/article/pii/S2405844021023379. , 2021
Link:
https://doi.org/10.1016/..
?
3
Antimicrobial Activity of Encapsulated Mexican Oregano (Lip..:
Aída Araceli Salgado-Nava
;
Ruth Hernández-Nava
;
Aurelio López-Malo
.
https://www.frontiersin.org/articles/10.3389/fsufs.2020.537091/full. , 2020
Link:
https://doi.org/10.3389/..
?
4
Antimicrobial Activity and Physicochemical Characterization..:
Nancy Ruiz-Gonzalez
;
Aurelio Lopez-Malo
;
Enrique Palou
..
http://journals.sbmu.ac.ir/afb/article/view/25541. , 2019
Link:
https://doi.org/10.22037..
?
5
Simple and double microencapsulation of Lactobacillus acido..:
Isela A. Flores-Belmont
;
Enrique Palou
;
Aurelio López-Malo
.
https://www.iseki-food-ejournal.com/ojs/index.php/e-journal/article/view/275. , 2015
Link:
https://doaj.org/article..
?
6
Fungal Inactivation by Mexican Oregano (Lippia berlandieri ..:
Avila‐Sosa, Raúl
;
Hernández‐Zamoran, Erika
;
López‐Mendoza, Ingrid
...
Journal of Food Science. 75 (2010) 3 - p. , 2010
Link:
https://doi.org/10.1111/..
?
7
Evaluation of the functional properties of a protein isolat..:
Acateca-Hernández, Mariana Inés
;
Hernández-Cázares, Aleida S.
;
Hidalgo-Contreras, Juan Valente
..
Heliyon. 10 (2024) 13 - p. e33500 , 2024
Link:
https://doi.org/10.1016/..
?
8
Use of whey for a sustainable production of postbiotics wit..:
Vera-Santander, Victor E.
;
Mani-López, Emma
;
López-Malo, Aurelio
.
Sustainable Food Technology. 2 (2024) 4 - p. 1101-1112 , 2024
Link:
https://doi.org/10.1039/..
?
9
UVC light influence on the sanitization of alfalfa (Medicag..:
García-Santiesteban, Abril Estefanía
;
Ramírez-Corona, Nelly
;
López-Malo, Aurelio
..
Postharvest Biology and Technology. 214 (2024) - p. 112958 , 2024
Link:
https://doi.org/10.1016/..
?
10
Performance of UV-LED and UV-C treatments for the inactivat..:
Pihen, Christelle
;
Mani-López, Emma
;
Franco-Vega, Avelina
...
Innovative Food Science & Emerging Technologies. 85 (2023) - p. 103314 , 2023
Link:
https://doi.org/10.1016/..
?
11
Oregano essential oil as an alternative antimicrobial for t..:
Lastra-Vargas, Leonor
;
Hernández-Nava, Ruth
;
Ruíz-González, Nancy
...
Food Chemistry Advances. 2 (2023) - p. 100314 , 2023
Link:
https://doi.org/10.1016/..
?
12
Extraction of bioactive compounds from plants by means of n..:
, In:
Research and Technological Advances in Food Science
,
Lainez-Cerón, Elizabeth
;
Ramírez-Corona, Nelly
;
Jiménez-Munguía, María Teresa
.. - p. 301-332 , 2022
Link:
https://doi.org/10.1016/..
?
13
Contributors:
, In:
Research and Technological Advances in Food Science
,
Alañón, María Elena
;
Arun Kumar, V.
;
Capucho, Lohan Covre
... - p. ix-xii , 2022
Link:
https://doi.org/10.1016/..
?
14
Application of thermo-ultrasonic treatments for the inactiv..:
Mani-López, Emma
;
Ramírez-Corona, Nelly
;
Jiménez-Munguía, María Teresa
.
Chemical Engineering and Processing - Process Intensification. 179 (2022) - p. 109094 , 2022
Link:
https://doi.org/10.1016/..
?
15
Effect of process variables on heating profiles and extract..:
Lainez-Cerón, Elizabeth
;
Jiménez-Munguía, María Teresa
;
López-Malo, Aurelio
.
Heliyon. 7 (2021) 10 - p. e08234 , 2021
Link:
https://doi.org/10.1016/..
1-15