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Kakagianni, Myrsini
12
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1
Microbial characterization of raw biomasses of Alaria escul..:
Inguanez, Lara
;
Zhu, Xianglu
;
Patange, Apurva
...
The Microbe. 2 (2024) - p. 100053 , 2024
Link:
https://doi.org/10.1016/..
?
2
Fermentation of brown seaweeds Alaria esculenta and Sacchar..:
Healy, Laura E.
;
Zhu, Xianglu
;
Kakagianni, Myrsini
...
Algal Research. 76 (2023) - p. 103322 , 2023
Link:
https://doi.org/10.1016/..
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3
Above- and below-ground microbiome in the annual developmen..:
Kakagianni, Myrsini
;
Tsiknia, Myrto
;
Feka, Maria
...
FEMS Microbes. 4 (2023) - p. , 2023
Link:
https://doi.org/10.1093/..
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4
Plant-Mediated Effects of Beneficial Microbes and a Plant S..:
Samaras, Konstantinos
;
Mourtiadou, Soultana
;
Arampatzis, Theodoros
...
Plants. 12 (2023) 4 - p. 938 , 2023
Link:
https://doi.org/10.3390/..
?
5
The impact of high power ultrasound for controlling spoilag..:
Kakagianni, Myrsini
;
Chatzitzika, Christina
;
Koutsoumanis, Konstantinos P.
.
Innovative Food Science & Emerging Technologies. 64 (2020) - p. 102405 , 2020
Link:
https://doi.org/10.1016/..
?
6
Assessment of Escherichia coli O157:H7 growth in ground bee..:
Kakagianni, Myrsini
;
Koutsoumanis, Konstantinos P.
Food Research International. 123 (2019) - p. 590-600 , 2019
Link:
https://doi.org/10.1016/..
?
7
Mapping the risk of evaporated milk spoilage in the Mediter..:
Kakagianni, Myrsini
;
Koutsoumanis, Konstantinos P.
Food Research International. 111 (2018) - p. 104-110 , 2018
Link:
https://doi.org/10.1016/..
?
8
Development and validation of predictive models for the eff..:
Kakagianni, Myrsini
;
Kalantzi, Kelly
;
Beletsiotis, Evangelos
...
Food Microbiology. 74 (2018) - p. 40-49 , 2018
Link:
https://doi.org/10.1016/..
?
9
Effect of storage temperature on the lag time of Geobacillu..:
Kakagianni, Myrsini
;
Aguirre, Juan S.
;
Lianou, Alexandra
.
Food Microbiology. 67 (2017) - p. 76-84 , 2017
Link:
https://doi.org/10.1016/..
?
10
Development and application of Geobacillus stearothermophil..:
Kakagianni, Myrsini
;
Gougouli, Maria
;
Koutsoumanis, Konstantinos P.
Food Microbiology. 57 (2016) - p. 28-35 , 2016
Link:
https://doi.org/10.1016/..
?
11
Shifts in ovine (Ovis aries) bulk-tank milk microbiota as a..:
Kalamaki, Mary S.
;
Kakagianni, Myrsini N.
;
Angelidis, Apostolos S.
International Dairy Journal. 158 (2024) - p. 106032 , 2024
Link:
https://doi.org/10.1016/..
?
12
Climate change threatens the microbiological stability of n..:
Koutsoumanis, Konstantinos P.
;
Misiou, Ourania D.
;
Kakagianni, Myrsini N.
Food Research International. 162 (2022) - p. 111990 , 2022
Link:
https://doi.org/10.1016/..
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