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Combrisson, Jérôme
9
results:
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1
Editorial: Genomics and metagenomics approaches for food va..:
Barretto, Caroline
;
Combrisson, Jerome
;
Bokulich, Nicholas
.
info:eu-repo/semantics/altIdentifier/doi/10.3389/fmicb.2022.1056796. , 2022
Link:
https://hdl.handle.net/2..
?
2
Editorial: Genomics and metagenomics approaches for food va..:
Barretto, Caroline
;
Combrisson, Jerome
;
Bokulich, Nicholas
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9686417/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
3
Characterization of Bacterial Communities of Cold-Smoked Sa..:
Maillet, Aurélien
;
Denojean, Pauline
;
Bouju-Albert, Agnès
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7914861/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
4
Impact of DNA extraction and sampling methods on bacterial ..:
Maillet, Aurélien
;
Bouju-Albert, Agnès
;
Roblin, Steven
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.fm.2020.103705. , 2021
Link:
https://hal.science/hal-..
?
5
Evolution of microbiological analytical methods for dairy i..:
Sohier, Danièle
;
Pavan, Sonia
;
Riou, Armelle
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3916730. , 2014
Link:
http://www.ncbi.nlm.nih...
?
6
Editorial: Genomics and metagenomics approaches for food va..:
Caroline Barretto
;
Jerome Combrisson
;
Nicholas Bokulich
https://www.frontiersin.org/articles/10.3389/fmicb.2022.1056796/full. , 2022
Link:
https://doi.org/10.3389/..
?
7
Characterization of Bacterial Communities of Cold-Smoked Sa..:
Aurélien Maillet
;
Pauline Denojean
;
Agnès Bouju-Albert
...
Meat. , 2021
Link:
https://doi.org/10.3390/..
?
8
Characterization of Bacterial Communities of Cold-Smoked Sa..:
Aurélien Maillet
;
Pauline Denojean
;
Agnès Bouju-Albert
...
https://www.mdpi.com/2304-8158/10/2/362. , 2021
Link:
https://doi.org/10.3390/..
?
9
Sequences data for: "Characterization of bacterial communit..:
Aurélien Maillet (9724208)
;
Pauline Denojean (10345817)
;
Agnès Bouju-Albert (334437)
...
https://figshare.com/articles/dataset/Sequences_data_for_Characterization_of_bacterial_communities_of_Cold_Smoked_Salmon_during_storage_/14264474. , 2021
Link:
https://doi.org/10.17632..
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