I agree that this site is using cookies. You can find further informations here.
X
JI, Hongwu
227  results:
Search for persons X
?
1

Optimization of 3D printing formulation of shrimp surimi ba..:

Pan, Yanmo ; Sun, Qinxiu ; Liu, Yang...
LWT.  199 (2024)  - p. 116126 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Effect of static magnetic field-assisted freezing at differ..:

Wei, Qihang ; Sun, Qinxiu ; Dong, Xiuping...
Food Chemistry.  438 (2024)  - p. 138041 , 2024
Link: https://doi.org/10.1016/..
 
?
3

Endogenous Trypsin Triggers Free Fluoride Release from Anta..:

Peng, Yuanhuai ; Ji, Wei ; Ji, Hongwu...
Journal of Ocean University of China.  23 (2024)  3 - p. 766-774 , 2024
Link: https://doi.org/10.1007/..
 
?
4

Influence of beeswax-based fish oil oleogels on the mechani..:

Han, Zongyuan ; Cheng, Kaixing ; Pan, Yanmo...
Food Chemistry.  458 (2024)  - p. 140188 , 2024
Link: https://doi.org/10.1016/..
 
?
5

In vitro digestion analysis of soft candy containing peptid..:

Quan, Qinguo ; Ji, Hongwu ; Chen, Ming.
Future Foods.  9 (2024)  - p. 100390 , 2024
Link: https://doi.org/10.1016/..
 
?
6

Hypolipidemic and Anti‐Obesity Effect of Anserine on Mice O..:

Luo, Jing ; Chen, Ming ; Ji, Hongwu...
Molecular Nutrition & Food Research.  68 (2024)  6 - p. , 2024
Link: https://doi.org/10.1002/..
 
?
7

Regulates macrophage polarization via the lipophage-NLRP3 i..:

Luo, Jing ; Chen, Ming ; Ji, Hongwu...
Journal of Functional Foods.  118 (2024)  - p. 106280 , 2024
Link: https://doi.org/10.1016/..
 
?
8

Novel insights into the microbial succession and quality va..:

Xu, Jie ; Sun, Qinxiu ; Zheng, Ouyang...
LWT.  199 (2024)  - p. 116087 , 2024
Link: https://doi.org/10.1016/..
 
?
9

Two novel angiotensin‐converting enzyme (ACE) and dipeptidy..:

Chen, Jiayi ; Ji, Hongwu ; Luo, Jing..
Journal of Food Science.  89 (2024)  6 - p. 3603-3617 , 2024
Link: https://doi.org/10.1111/..
 
?
10

Investigation on 3D printing of shrimp surimi under differe..:

Pan, Yanmo ; Sun, Qinxiu ; Liu, Yang...
Current Research in Food Science.  8 (2024)  - p. 100745 , 2024
Link: https://doi.org/10.1016/..
 
?
11

Investigation on 3D Printing of Shrimp Surimi Adding Three ..:

Pan, Yanmo ; Sun, Qinxiu ; Liu, Yang...
Foods.  13 (2024)  3 - p. 429 , 2024
Link: https://doi.org/10.3390/..
 
?
12

Insight into the correlation of key taste substances and ke..:

Liu, Zhenyang ; Wei, Shuai ; Xiao, Naiyong...
Food Chemistry.  450 (2024)  - p. 139150 , 2024
Link: https://doi.org/10.1016/..
 
?
13

Biomimetic triumvirate nanogel complexes via peptide-polysa..:

Tai, Min-Rui ; Ji, Hong-Wu ; Chen, Jian-Ping...
International Journal of Biological Macromolecules.  251 (2023)  - p. 126232 , 2023
Link: https://doi.org/10.1016/..
 
?
14

Determination of astaxanthins contribution to the aroma cha..:

Zhang, Zewei ; Zhou, Ying ; Ji, Hongwu...
International Journal of Food Science & Technology.  59 (2023)  1 - p. 265-275 , 2023
Link: https://doi.org/10.1111/..
 
?
15

Brown adipose tissue-derived Nrg4 alleviates non-alcoholic ..:

Luo, Jing ; Chen, Ming ; Ji, Hongwu...
Journal of Functional Foods.  108 (2023)  - p. 105735 , 2023
Link: https://doi.org/10.1016/..
 
1-15