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Doebbe, Friederike
10
results:
Search for persons
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Format
Online (10)
Mediatypes
Articles (Online) (4)
OpenAccess-fulltext (6)
Sorted by: Relevance
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?
1
Can Green Defaults Reduce Meat Consumption?:
Meier, Johanna
;
Andor, Mark A.
;
Doebbe, Friederike
..
Food Policy, 110, 102298. , 2021
Link:
https://ssrn.com/abstrac..
?
2
Review: Do green defaults reduce meat consumption?:
Meier, Johanna
;
Andor, Mark A.
;
Doebbe, Friederike C.
..
Food Policy. 110 (2022) - p. 102298 , 2022
Link:
https://doi.org/10.1016/..
?
3
Book Notes "Economics and Social Sciences" 4/2021:
Reisch, Lucia A.
;
Doebbe, Friederike C.
Journal of Consumer Policy. 44 (2021) 4 - p. 593-602 , 2021
Link:
https://doi.org/10.1007/..
?
4
Mitigating climate change via food consumption and food was..:
Reisch, Lucia A.
;
Sunstein, Cass R.
;
Andor, Mark A.
...
Journal of Cleaner Production. 279 (2021) - p. 123717 , 2021
Link:
https://doi.org/10.1016/..
?
5
Reviewing the scope and thematic focus of 100,000 publicati..:
Creutzig, Felix
;
Callaghan, Max
;
Ramakrishnan, Anjali
...
info:eu-repo/semantics/altIdentifier/doi/10.1088/1748-9326/abd78b. , 2021
Link:
https://hal.science/hal-..
?
6
Reviewing the scope and thematic focus of 100,000 publicati..:
Creutzig, Felix
;
Callaghan, Max
;
Ramakrishnan, Anjali
...
info:eu-repo/semantics/altIdentifier/doi/10.1088/1748-9326/abd78b. , 2021
Link:
https://hal.archives-ouv..
?
7
Reviewing the scope and thematic focus of 100,000 publicati..:
Creutzig, Felix
;
Callaghan, Max
;
Ramakrishnan, Anjali
...
info:eu-repo/semantics/altIdentifier/doi/10.1088/1748-9326/abd78b. , 2021
Link:
https://hal.science/hal-..
?
8
Review: Do green defaults reduce meat consumption?:
Meier, Johanna
;
Andor, Mark
;
Doebbe, Friederike C
..
https://researchportal.bath.ac.uk/en/publications/f058944d-f5c9-4697-a731-a8cd6ee058e1. , 2022
Link:
https://researchportal.b..
?
9
Reviewing the scope and thematic focus of 100 000 publicati..:
Creutzig, Felix
;
Callaghan, Max W
;
Ramakrishnan, Anjali
...
https://zu.ub.uni-freiburg.de/data/10279. , 2021
Link:
https://zu.ub.uni-freibu..
?
10
Mitigating climate change via food consumption and food was..:
Reisch, Lucia A
;
Sunstein, Cass R
;
Andor, Mark A
...
https://researchportal.bath.ac.uk/en/publications/5c8faf5c-9666-43b0-b3ce-c296e896644a. , 2021
Link:
https://researchportal.b..
1-10