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Ede Çintesun, Elif
16
results:
Search for persons
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Format
Online (16)
Mediatypes
Articles (Online) (7)
OpenAccess-fulltext (9)
Languages
english (12)
Sorted by: Relevance
Sorted by: Year
?
1
Malondialdehyde levels and bioaccessibility in healthy diet..:
Demir, Kübra
;
Aslanhan, Sultan
;
Çatak, Jale
...
Food and Chemical Toxicology. 188 (2024) - p. 114683 , 2024
Link:
https://doi.org/10.1016/..
?
2
Determination of hydroxymethylfurfural and malondialdehyde ..:
Gürbüz, Murat
;
Ede-Çintesun, Elif
;
Demir, Büşra
...
Microchemical Journal. 203 (2024) - p. 110857 , 2024
Link:
https://doi.org/10.1016/..
?
3
Glyoxal and methylglyoxal formation in chocolate and their ..:
Ede-Cintesun, Elif
;
Çatak, Jale
;
Ateş, Esra
.
Food Research International. 189 (2024) - p. 114552 , 2024
Link:
https://doi.org/10.1016/..
?
4
Assessment of formation of the Glyoxal and Methylglyoxal Le..:
ANDAÇ-ÖZTÜRK, Serap
;
EDE-CINTESUN, Elif
;
YAMAN, Mustafa
Latin American Applied Research - An international journal. 54 (2024) 2 - p. 159-164 , 2024
Link:
https://doi.org/10.52292..
?
5
Pathogenic potential of Staphylococcus aureus strains isola..:
Ede Çintesun, Elif
;
Özmen Toğay, Sine
Food and Health. , 2024
Link:
https://hdl.handle.net/2..
?
6
Investigation of the effects of sugar type on the formation..:
Çatak, Jale
;
Özdoğan, Nalan
;
Ede-Cintesun, Elif
..
Journal of Food Composition and Analysis. 120 (2023) - p. 105301 , 2023
Link:
https://doi.org/10.1016/..
?
7
BIOACCESSIBILITY OF ?-DICARBONYL COMPOUNDS IN BREADS AND OT..:
YAMAN, Mustafa
;
EDE-CINTESUN, Elif
;
ÖZGÖLET, Muhammed
...
Latin American Applied Research - An international journal. 53 (2023) 2 - p. 111-117 , 2023
Link:
https://doi.org/10.52292..
?
8
Bioaccessibility of α -Dicarbonyl Compounds in Breads and O..:
Yaman, Mustafa
;
Ede Çintesun, Elif
;
Özgölet, Muhammed
...
LATIN AMERICAN APPLIED RESEARCH. , 2023
Link:
https://hdl.handle.net/2..
?
9
İleri Glikasyon Son Ürünleri (AGE) ve Polikistik Over Sendr..:
Aşık, Büşra Nur
;
Ede Çintesun, Elif
İstanbul Sabahattin Zaim Üniversitesi Fen Bilimleri Enstitüsü Dergisi. , 2023
Link:
https://hdl.handle.net/2..
?
10
Investigation of formation of well-known AGEs precursors in..:
Yaman, Mustafa
;
Demirci, Mehmet
;
Ede-Cintesun, Elif
..
Food Chemistry. 373 (2022) - p. 131451 , 2022
Link:
https://doi.org/10.1016/..
?
11
Investigation of the alpha-dicarbonyl compounds in some sna..:
Ede Çintesun, Elif
;
Tanyıldız, Sena Nur
;
Yıldırım, Hatice
..
Biointerface Research in Applied Chemistry. , 2022
Link:
https://hdl.handle.net/2..
?
12
Besin destekleri ve ilaçların ağırlık regülasyonuna etkisi ..:
Yücel, Esra
;
Çintesun, Elif Ede
İstanbul Sabahattin Zaim Üniversitesi Fen Bilimleri Enstitüsü Dergisi (İZÜFBED) / Journal of Istanbul Sabahattin Zaim University Natural Sciences Institute (JIZUNSI). , 2022
Link:
https://hdl.handle.net/2..
?
13
Effects of Different Herbal Teas on Reducing the Bioaccessi..:
Çintesun, Elif Ede
;
Yaman, Mustafa
;
Aslan, Rabia
...
Letters in Applied NanoBioScience. , 2022
Link:
https://hdl.handle.net/2..
?
14
Investigation of the alpha-Dicarbonyl Compounds in Some Sna..:
Cintesun, Elif Ede
;
Tanyildiz, Sena Nur
;
Yildirim, Hatice
..
Biointerface Research in Applied Chemistry. , 2022
Link:
https://hdl.handle.net/2..
?
15
Assessment of bioaccesibility of precursors of advanced gly..:
Andaç Öztürk, Serap
;
Çintesun, Elif Ede
;
Demirci, Mehmet
...
Journal of Characterization. , 2022
Link:
https://hdl.handle.net/2..
1-15