Fan, Xiaokang
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2

Effects of l‐arginine/l‐lysine on physicochemical propertie..:

Li, Axiang ; Liang, Huihui ; Gao, Xun...
International Journal of Food Science & Technology.  59 (2024)  8 - p. 5777-5786 , 2024
 
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5

Individual effects of l‐arginine and l‐lysine on the physic..:

Gao, Xun ; Fan, Xiaokang ; Wang, Ying...
International Journal of Food Science & Technology.  58 (2023)  11 - p. 5874-5884 , 2023
 
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9

Accelerating Type Confusion Detection by Identifying Harmle..:

, In: Proceedings of the 20th ACM International Conference on Computing Frontiers,
Fan, Xiaokang ; Long, Sifan ; Huang, Chun.. - p. 91-100 , 2023
 
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11

Injection of l-arginine or l-lysine alleviates freezing-ind..:

Li, Rui ; Pan, Dongmei ; Li, Yakai...
Journal of Food Measurement and Characterization.  17 (2022)  2 - p. 1241-1252 , 2022
 
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12

ParallelDualSPHysics: supporting efficient parallel fluid s..:

, In: Proceedings of the 51st International Conference on Parallel Processing,
Long, Sifan ; Guo, Xiao-Wei ; Fan, Xiaokang... - p. 1-11 , 2022
 
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13

VecDualSPHysics: A vectorized implementation of Smoothed Pa..:

Long, Sifan ; Fan, Xiaokang ; Li, Chao...
Journal of Computational Physics.  463 (2022)  - p. 111234 , 2022
 
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