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Gómez-Donoso, Clara
180
results:
Search for persons
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Format
Online (180)
Mediatypes
E-Books (1)
Articles (Online) (117)
Bookchapter (Online) (18)
OpenAccess-fulltext (44)
Languages
english (129)
spanish (13)
Sorted by: Relevance
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?
1
Use of online food delivery services among adults in five c..:
Gupta, Adyya
;
Sacks, Gary
;
Cameron, Adrian J.
...
Preventive Medicine Reports. 43 (2024) - p. 102766 , 2024
Link:
https://doi.org/10.1016/..
?
2
'Healthier options tend to get lost in the noise of online'..:
Bennett, Rebecca
;
Driessen, Christine
;
Zorbas, Christina
...
Public Health Nutrition. 27 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1017/..
?
3
Associations Between the Modified Food Standard Agency Nutr..:
Khoury, Nadine
;
Gómez-Donoso, Clara
;
Martínez, María Ángeles
...
Frontiers in Nutrition. 9 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
4
Meat-Reduced Dietary Practices and Efforts in 5 Countries: ..:
Vanderlee, Lana
;
Gómez-Donoso, Clara
;
Acton, Rachel B
...
The Journal of Nutrition. 152 (2022) - p. S57-S66 , 2022
Link:
https://doi.org/10.1093/..
?
5
Healthful and unhealthful provegetarian food patterns and m..:
Asfura-Carrasco, Daniela
;
Santiago, Susana
;
Zazpe, Itziar
...
Public Health Nutrition. 26 (2022) 3 - p. 563-574 , 2022
Link:
https://doi.org/10.1017/..
?
6
Mortality prediction of the nutrient profile of the Chilean..:
Bullón-Vela, Vanessa
;
Sayón-Orea, Carmen
;
Gómez-Donoso, Clara
...
Frontiers in Nutrition. 9 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
7
Association between the nutrient profile system underpinnin..:
Gómez-Donoso, Clara
;
Martínez-González, Miguel Ángel
;
Perez-Cornago, Aurora
...
Clinical Nutrition. 40 (2021) 3 - p. 1085-1094 , 2021
Link:
https://doi.org/10.1016/..
?
8
Public support for healthy supermarket initiatives focused ..:
Gómez-Donoso, Clara
;
Sacks, Gary
;
Vanderlee, Lana
...
International Journal of Behavioral Nutrition and Physical Activity. 18 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1186/..
?
9
Pre-Gestational Consumption of Ultra-Processed Foods and Ri..:
Leone, Alessandro
;
Martínez-González, Miguel Ángel
;
Craig, Winston
...
Nutrients. 13 (2021) 7 - p. 2202 , 2021
Link:
https://doi.org/10.3390/..
?
10
Reducción de carnes rojas y procesadas en la población espa..:
Martín-Calvo, Nerea
;
Bes-Rastrollo, Maira
;
Gómez-Donoso, Clara
...
Atención Primaria. 53 (2021) 2 - p. 101950 , 2021
Link:
https://doi.org/10.1016/..
?
11
Healthful and Unhealthful Provegetarian Food Patterns and t..:
Gómez-Donoso, Clara
;
Martínez-González, Miguel Ángel
;
Martínez, Alfredo
...
Current Developments in Nutrition. 3 (2019) - p. nzz039.OR33-05-19 , 2019
Link:
https://doi.org/10.1093/..
?
12
Association between consumption of ultra-processed foods an..:
Rico-Campà, Anaïs
;
Martínez-González, Miguel A
;
Alvarez-Alvarez, Ismael
...
BMJ. , 2019
Link:
https://doi.org/10.1136/..
?
13
Population Impact of Adhering to the Mediterranean Diet and..:
Hershey, Maria
;
Álvarez, Ismael Álvarez
;
Gómez-Donoso, Clara
...
Current Developments in Nutrition. 3 (2019) - p. nzz039.P18-018-19 , 2019
Link:
https://doi.org/10.1093/..
?
14
Ultra-processed food consumption and the incidence of depre..:
Gómez-Donoso, Clara
;
Sánchez-Villegas, Almudena
;
Martínez-González, Miguel A.
...
European Journal of Nutrition. 59 (2019) 3 - p. 1093-1103 , 2019
Link:
https://doi.org/10.1007/..
?
15
A Provegetarian Food Pattern Emphasizing Preference for Hea..:
Gómez-Donoso, Clara
;
Martínez-González, Miguel Ángel
;
Martínez, J. Alfredo
...
Nutrients. 11 (2019) 7 - p. 1553 , 2019
Link:
https://doi.org/10.3390/..
1-15