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Maldini, Mariateresa
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Online (69)
Mediatypes
Articles (Online) (39)
OpenAccess-fulltext (30)
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1
Comparative Metabolomic Analysis of Moringa oleifera Leaves..:
Ceci, Roberta
;
Maldini, Mariateresa
;
La Rosa, Piergiorgio
...
International Journal of Molecular Sciences. 25 (2024) 15 - p. 8109 , 2024
Link:
https://doi.org/10.3390/..
?
2
Chemical characterization, antioxidant and cytotoxic activi..:
Rosa, Antonella
;
Petretto, Giacomo Luigi
;
Maldini, Mariateresa
...
Journal of Food Measurement and Characterization. 17 (2022) 1 - p. 627-635 , 2022
Link:
https://doi.org/10.1007/..
?
3
Moringa oleifera Leaf Extract Protects C2C12 Myotubes again..:
Ceci, Roberta
;
Maldini, Mariateresa
;
Olson, Mark E.
...
Antioxidants. 11 (2022) 8 - p. 1435 , 2022
Link:
https://doi.org/10.3390/..
?
4
Moringa oleifera leaf extract influences oxidative metaboli..:
Duranti, Guglielmo
;
Maldini, Mariateresa
;
Crognale, Domenico
...
Phytomedicine Plus. 1 (2021) 1 - p. 100014 , 2021
Link:
https://doi.org/10.1016/..
?
5
Moringa oleifera Leaf Extract Upregulates Nrf2/HO-1 Express..:
Duranti, Guglielmo
;
Maldini, Mariateresa
;
Crognale, Domenico
...
Molecules. 26 (2021) 16 - p. 5041 , 2021
Link:
https://doi.org/10.3390/..
?
6
HPTLC-PCA Complementary to HRMS-PCA in the Case Study of Ar..:
Maldini, Mariateresa
;
D'Urso, Gilda
;
Pagliuca, Giordana
...
Foods. 8 (2019) 8 - p. 294 , 2019
Link:
https://doi.org/10.3390/..
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7
Myrtus Communis Liquor Byproduct as a Source of Bioactive C..:
Correddu, Fabio
;
Maldini, Mariateresa
;
Addis, Roberta
...
Foods. 8 (2019) 7 - p. 237 , 2019
Link:
https://doi.org/10.3390/..
?
8
Gender-related metabolomics and lipidomics: From experiment..:
Audano, Matteo
;
Maldini, Mariateresa
;
De Fabiani, Emma
..
Journal of Proteomics. 178 (2018) - p. 82-91 , 2018
Link:
https://doi.org/10.1016/..
?
9
Glucoraphanin and sulforaphane evolution during juice prepa..:
Bello, Cristiano
;
Maldini, Mariateresa
;
Baima, Simona
..
Food Chemistry. 268 (2018) - p. 249-256 , 2018
Link:
https://doi.org/10.1016/..
?
10
Valorizing coffee pulp by-products as anti-inflammatory ing..:
Magoni, Chiara
;
Bruni, Ilaria
;
Guzzetti, Lorenzo
...
Food Research International. 112 (2018) - p. 129-135 , 2018
Link:
https://doi.org/10.1016/..
?
11
Identification and quantification of glucosinolates in diff..:
Maldini, Mariateresa
;
Foddai, Marzia
;
Natella, Fausta
...
Journal of Food Composition and Analysis. 61 (2017) - p. 20-27 , 2017
Link:
https://doi.org/10.1016/..
?
12
Profiling of the Bioactive Compounds in Flowers, Leaves and..:
Foddai, Marzia
;
Maldini, Mariateresa
;
Addis, Roberta
...
Natural Product Communications. 12 (2017) 6 - p. 1934578X1701200 , 2017
Link:
https://doi.org/10.1177/..
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13
Characterisation of Fragaria vesca fruit from Italy followi..:
D'Urso, Gilda
;
Maldini, Mariateresa
;
Pintore, Giorgio
...
LWT. 74 (2016) - p. 387-395 , 2016
Link:
https://doi.org/10.1016/..
?
14
Metabolomic study of wild and cultivated caper (Capparis sp..:
Maldini, Mariateresa
;
Foddai, Marzia
;
Natella, Fausta
...
Journal of Mass Spectrometry. 51 (2016) 9 - p. 716-728 , 2016
Link:
https://doi.org/10.1002/..
?
15
Improvement of the nutraceutical quality of broccoli sprout..:
Natella, Fausta
;
Maldini, Mariateresa
;
Nardini, Mirella
...
Food Chemistry. 201 (2016) - p. 101-109 , 2016
Link:
https://doi.org/10.1016/..
1-15