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Soetanto, Desy Anggraini
4
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1
Thermal fixation technologies affect phenolic profile, gink..:
Soetanto, Desy Anggraini
;
Li, Fengnan
;
Boateng, Isaac Duah
.
Journal of Food Science. 89 (2024) 7 - p. 4093-4108 , 2024
Link:
https://doi.org/10.1111/..
?
2
Pulsed light irradiation improves degradation of ginkgolic ..:
Li, Fengnan
;
Boateng, Isaac Duah
;
Chen, Simeng
...
Industrial Crops and Products. 204 (2023) - p. 117297 , 2023
Link:
https://doi.org/10.1016/..
?
3
Separation and purification of polyprenols from Ginkgo bilo..:
Boateng, Isaac Duah
;
Soetanto, Desy Anggraini
;
Li, Fengnan
..
Industrial Crops and Products. 170 (2021) - p. 113828 , 2021
Link:
https://doi.org/10.1016/..
?
4
Effect of pulsed‐vacuum, hot‐air, infrared, and freeze‐dryi..:
Boateng, Isaac Duah
;
Soetanto, Desy Anggraini
;
Yang, Xiao‐Ming
...
Journal of Food Process Engineering. 44 (2021) 4 - p. , 2021
Link:
https://doi.org/10.1111/..
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