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Xu, Xueming
1438
results:
Search for persons
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Format
Online (1438)
Mediatypes
Articles (Online) (1032)
Bookchapter (Online) (19)
OpenAccess-fulltext (387)
Languages
english (1330)
Sorted by: Relevance
Sorted by: Year
?
1
Phosvitin-based hydrogels prepared in AmimCl under magnetic..:
Song, Qi
;
Bai, Jie
;
Li, Jiayu
...
International Journal of Biological Macromolecules. 259 (2024) - p. 129224 , 2024
Link:
https://doi.org/10.1016/..
?
2
The mechanism of low temperature enhances dough aromas duri..:
Xu, Yue
;
Zhao, Qiyan
;
Xu, Yida
...
Food Bioscience. 59 (2024) - p. 104187 , 2024
Link:
https://doi.org/10.1016/..
?
3
Improvement on wheat bread quality by in situ produced dext..:
Zhang, Yao
;
Wang, Dongxu
;
Zhang, Zhihong
...
Comprehensive Reviews in Food Science and Food Safety. 23 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1111/..
?
4
Effect of liquid fermented Chinese edible Ganoderma Lucidum..:
Xu, Zhuojia
;
Ma, Yue
;
Hong, Tingting
...
Food Control. 155 (2024) - p. 110060 , 2024
Link:
https://doi.org/10.1016/..
?
5
Syntaxin6 contributes to hepatocellular carcinoma tumorigen..:
Huang, Li
;
Zhong, Xiaoting
;
Li, An
...
Cancer Cell International. 24 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1186/..
?
6
Efficient delignification of wheat straw by induced electri..:
Zhang, Lingtao
;
Shao, Guoqiang
;
Jin, Yamei
..
Industrial Crops and Products. 214 (2024) - p. 118564 , 2024
Link:
https://doi.org/10.1016/..
?
7
Effect of magnetic fields on the structure, properties, bak..:
Jin, Yamei
;
Wei, Liwen
;
Yang, Na
..
Food Chemistry. 453 (2024) - p. 139709 , 2024
Link:
https://doi.org/10.1016/..
?
8
Impacts of free nitrous acid on stabilizing food waste and ..:
Proano, Camila A.
;
Liu, Ruizhe
;
Xu, Xueming
...
Bioresource Technology. 402 (2024) - p. 130819 , 2024
Link:
https://doi.org/10.1016/..
?
9
Efficient hemicellulose removal from lignocellulose by indu..:
Zhang, Lingtao
;
Shao, Guoqiang
;
Jin, Yamei
..
International Journal of Biological Macromolecules. 261 (2024) - p. 129839 , 2024
Link:
https://doi.org/10.1016/..
?
10
Repurposing disulfiram with CuET nanocrystals: Enhancing an..:
Xu, Xueming
;
Han, Yuanfeng
;
Deng, Jiali
...
Acta Pharmaceutica Sinica B. 14 (2024) 6 - p. 2698-2715 , 2024
Link:
https://doi.org/10.1016/..
?
11
Deterioration mechanisms and quality improvement methods in..:
Zhang, Honghong
;
Fan, Haoran
;
Xu, Xueming
.
Trends in Food Science & Technology. 143 (2024) - p. 104251 , 2024
Link:
https://doi.org/10.1016/..
?
12
Effects of wheat starch content on its flour and frozen dou..:
Yang, Zixuan
;
Li, Jinling
;
Ji, Zhili
..
Food Chemistry: X. 23 (2024) - p. 101513 , 2024
Link:
https://doi.org/10.1016/..
?
13
Exploring the molecular mechanisms by which per- and polyfl..:
Xu, Xueming
;
Zhang, Xiaoping
;
Chen, Jiake
...
Ecotoxicology and Environmental Safety. 275 (2024) - p. 116251 , 2024
Link:
https://doi.org/10.1016/..
?
14
Green and sustainable biomaterials: Edible bioplastic films..:
Shao, Guoqiang
;
Xu, Dan
;
Xu, Zhuojia
...
Food Hydrocolloids. 146 (2024) - p. 109289 , 2024
Link:
https://doi.org/10.1016/..
?
15
Induced electric field pasteurization of acidic fruit juice..:
Yang, Na
;
Zheng, Zitao
;
Jin, Yamei
...
Journal of Food Engineering. 370 (2024) - p. 111987 , 2024
Link:
https://doi.org/10.1016/..
1-15