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1

Effects of water-soluble extract of açaí (Euterpe oleracea ..:

Bezerra, Karine ; Aguiar, Jaime Paiva Lopes ; Silva, Edson Pablo da.
https://rsdjournal.org/index.php/rsd/article/view/20981/19020. , 2021

Link: https://rsdjournal.org/i..

2

Evaluation of fatty acid and mineral profiles and bioaccess..:

Souza, Francisca das Chagas do Amaral ; Silva, Edson Pablo da ; Gomes Sanders Moura, Leonardo.
Volume 9, Pags. 181963519. , 2020

Link: https://repositorio.inpa..

3

Fruits of the Amazon: a window of opportunity:

Aguiar, Jaime Paiva Lopes ; Souza, Francisca das Chagas do Amaral
Volume 4, Pags. 45-46. , 2020

Link: https://repositorio.inpa..

4

Caracterização dos frutos de Pupunheira (Bactris gasipaes K..:

Aguiar, Jaime Paiva Lopes ; Yuyama, Kaoro ; Souza, Francisca das Chagas do Amaral
Volume 8, Pags. CA1-CA5. , 2019

Link: https://repositorio.inpa..

5

Efeito do néctar de camu-camu (Myrciaria dubia (Kunth) McVa..:

Gonçalves, Flavia Amaro ; Vargas, Bianca Languer ; Aguiar, Jaime Paiva Lopes.
Volume 19, Pags. 27-35. , 2019

Link: https://repositorio.inpa..

6

Impacto da farinha de mandioca fortificada com ferro aminoá..:

TUMA, Rahilda Conceição Ferreira Brito ; YUYAMA, Lucia Kiyoko Ozaki ; AGUIAR, Jaime Paiva Lopes.
Revista de Nutrição. , 2018

Link: http://repositorio.ufpa...

7

Bacaba-de-leque (Oenocarpus distichus), a New Wet Tropics? ..:

Aguiar, Jaime Paiva Lopes ; Souza, Francisca das Chagas do Amaral
Volume 13, Pags. 803-805. , 2018

Link: https://repositorio.inpa..

8

Effect of Brazil nut oil (Bertholletia excelsa HBK) on the ..:

Guerra, Cristina Grace de Sousa ; Aguiar, Jaime Paiva Lopes ; Duncan, Wallice Luiz Paxiuba..
Volume 16, Pags. 657/ 2507EA863-663. , 2017

Link: https://repositorio.inpa..

9

Camu-Camu super fruit (Myrciaria dubia (H.B.K) Mc Vaugh) at..:

Aguiar, Jaime Paiva Lopes ; Souza, Francisca das Chagas do Amaral
Volume 11, Pags. 2519-2523. , 2016

Link: https://repositorio.inpa..

10

Avaliação da estabilidade da carne mecanicamente separada d..:

Souza, Francisca das Chagas do Amaral ; Jesus, Rogério Souza de ; Aguiar, Jaime Paiva Lopes.
Volume 28, Pags. 87-94. , 2015

Link: https://repositorio.inpa..

11

Efeito das cápsulas de camu-camu sobre a glicemia e o perfi..:

Vargas, Bianca Languer ; Gonçalves, Flavia Amaro ; Yuyama, Lucia Kiyoko Ozaki..
Volume 20, Pags. 10-61. , 2015

Link: https://repositorio.inpa..

12

Efeito hipolipemiante da suplementação dietética com a fari..:

Maia, Jenifer Resende Patrocinio ; Schewertz, Maíra Cássia ; Sousa, Risonilce F S..
Volume 17, Pags. 112-119. , 2015

Link: https://repositorio.inpa..

13

Hypolipidemic effect of diet supplementation with cocona (s..:

Maia, Jeniffer Resende Patrocínio ; Schwertz, Maíra Cássia ; Sousa, R. F S..
Volume 17, Número 1, Pags. 112-119. , 2015

Link: https://repositorio.inpa..

14

Composição Nutricional de dieta enteral artesanal a partir ..:

Lima, Verena Silva ; Souza, Francisca das Chagas do Amaral ; Aguiar, Jaime Paiva Lopes.
Volume 6, Pags. 29-36. , 2015

Link: https://repositorio.inpa..

15

Estabilidade da carne mecanicamente separada de Aracu (Schi..:

Souza, Francisca das Chagas do Amaral ; Jesus, Rogério Souza de ; Aguiar, Jaime Paiva Lopes.
Volume 28, Pags. 87-94. , 2015

Link: https://repositorio.inpa..

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