Hierro, Jose
4  Ergebnisse:
Personensuche X
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Influence of wine pH and ethanol content on the fining effi..:

Baca-Bocanegra, Berta ; Gonçalves, Sandra ; Nogales-Bueno, Julio...
info:eu-repo/grantAgreement/FCT/DL 57%2F2016/DL 57%2F2016%2FCP1361%2FCT0022/PT.  , 2022
 
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Comparative study on the use of three different near infrar..:

Nogales-Bueno, Julio ; Feliz, Luis ; Baca-Bocanegra, Berta...
Julio Nogales-Bueno, Luis Feliz, Berta Baca-Bocanegra, José Miguel Hernández-Hierro, Francisco José Heredia, João Manuel Barroso, Ana Elisa Rato. Comparative study on the use of three different near infrared spectroscopy recording methodologies for varietal discrimination of walnuts. Talanta, Volume 206,2020.https://doi.org/10.1016/j.talanta.2019.120189.  , 2020
 
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Comparative study on the use of three different near infrar..:

Nogales-Bueno, Julio ; Feliz, Luis ; Baca-Bocanegra, Berta...
Nogales-Bueno J, Feliz L, Baca-Bocanegra B, et al. Comparative study on the use of three different near infrared spectroscopy recording methodologies for varietal discrimination of walnuts. Talanta. 2020;206:120189. Doi:10.1016/J.TALANTA.2019.120189.  , 2019
 
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