Whitehead, D.
14  Ergebnisse:
Personensuche X
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1

Participatory Sense-Making in Dance Improvisation:

Walsh, Lochlan ; Whitehead, Paige ; Todd, Rebecca
https://periodicos.ufba.br/index.php/revteatro/article/view/48558/28297.  , 2023
 
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3

The Impact of Graphene Composite Surfaces on the Developmen..:

Maria Romeu ; Luciana Gomes ; Francisca Sousa-Cardoso...
info:eu-repo/grantAgreement/COMISSÃO EUROPEIA/H2020%7CSpreading Excellence and Widening participation/952471/Surface modification to increase microbial SAFEty in the food industry/SurfSAFE.  , 2023
 
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8

Biomimetic surfaces inspired by cabbage leaves for Escheric..:

Luciana Gomes ; Fabien Saubade ; Moshin Amin...
info:eu-repo/grantAgreement/COMISSÃO EUROPEIA/H2020%7CSpreading Excellence and Widening participation/952471/Surface modification to increase microbial SAFEty in the food industry/SurfSAFE.  , 2022
 
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9

Biomimetic Replication of Brassica Leaves and their efficac..:

Luciana Gomes ; Fabien Saubade ; Moshin Amin...
info:eu-repo/grantAgreement/COMISSÃO EUROPEIA/H2020%7CSpreading Excellence and Widening participation/952471/Surface modification to increase microbial SAFEty in the food industry/SurfSAFE.  , 2022
 
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10

Biomimetic surfaces from Vegetable Leaves and their Perform..:

Luciana Gomes ; Fabien Saubade ; Moshin Amin...
info:eu-repo/grantAgreement/COMISSÃO EUROPEIA/H2020%7CSpreading Excellence and Widening participation/952471/Surface modification to increase microbial SAFEty in the food industry/SurfSAFE.  , 2022
 
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11

THE POTENTIAL OF BIOMIMETIC CABBAGE LEAVES IN PREVENTING BI..:

Luciana Gomes ; Fabien Saubade ; Moshin Amin...
info:eu-repo/grantAgreement/FCT - Fundação para a Ciência e a Tecnologia/Programa de Financiamento Plurianual de Unidades de I&D/LA/P/0045/2020/ALiCE - Laboratório Associado em Engenharia Química/ALiCE.  , 2022
 
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12

Development of nature-inspired surfaces to prevent biofouli..:

Luciana Gomes ; Kathryn Whitehead ; Filipe Mergulhão
info:eu-repo/grantAgreement/COMISSÃO EUROPEIA/H2020%7CSpreading Excellence and Widening participation/952471/Surface modification to increase microbial SAFEty in the food industry/SurfSAFE.  , 2021
 
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