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de Carvalho Fernandes, Antonio
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1

Hidrolise da lactose e producao de leite em po : aspectos t..:

Ferreira Torres1, Jansen Kelis ; Stephani, Rodrigo ; Tavares, Guilherme M...
Revista do Instituto de Latícinios Cândido Tostes 2 (71), 94-105. (2016).  , 2016
Link: http://prodinra.inra.fr/..
 
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2

Hidrolise da lactose e producao de leite em po : aspectos t..:

Ferreira Torres1, Jansen Kelis ; Stephani, Rodrigo ; Tavares, Guilherme M...
info:eu-repo/semantics/altIdentifier/doi/10.14295/2238-6416.v70i2.529.  , 2016
Link: https://hal.science/hal-..
 
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3

Hidrolise da lactose e producao de leite em po : aspectos t..:

Ferreira Torres1, Jansen Kelis ; Stephani, Rodrigo ; Tavares, Guilherme M...
info:eu-repo/semantics/altIdentifier/doi/10.14295/2238-6416.v70i2.529.  , 2016
Link: https://hal.science/hal-..
 
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4

Lácteos concentrados e desidratados: princípios tecnológico:

Perrone, Italo Tuler ; Silveira, A.C.P ; Schuck, Pierre..
hal-02629568.  , 2015
Link: https://hal.inrae.fr/hal..
 
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5

Lácteos concentrados e desidratados: princípios tecnológico:

Perrone, Italo Tuler ; Silveira, A.C.P ; Schuck, Pierre..
hal-02629568.  , 2015
Link: https://hal.inrae.fr/hal..
 
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6

Influence of different carrageenans on the particle size of..:

Dias, Biany Aparecida de Castro ; Campos, Nathalia da Silva ; Anjos, João Paulo Soares dos...
https://rsdjournal.org/index.php/rsd/article/view/27991/24888.  , 2022
Link: https://rsdjournal.org/i..
 
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7

Anthocyanins stability of açaí: a brief review ; Estabilida..:

Rossi, Isabella Silva ; Costa, Jessiele Barbosa ; Nascimento, Luis Gustavo Lima.
https://periodicos.ufv.br/jcec/article/view/14880/7666.  , 2022
Link: https://periodicos.ufv.b..
 
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8

Proteases and lipases produced by Pseudomonas: a challenge ..:

Costa, Nayara Aparecida da Silva ; Rodrigues, Rafaela da Silva ; Carvalho, Antônio Fernandes de.
https://periodicos.ufv.br/jcec/article/view/14900/7574.  , 2022
Link: https://periodicos.ufv.b..
 
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9

Monitoring the particle size distribution of whole and skim..:

Silva, Fernanda Lopes da ; Oliveira, Mariana Braga de ; Mauricio, Érica Felipe...
https://rsdjournal.org/index.php/rsd/article/view/24438/21639.  , 2022
Link: https://rsdjournal.org/i..
 
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10

Biofilm formation and blue pigment production by Pseudomona..:

Costa, Nayara Aparecida da Silva ; Rodrigues, Rafaela da Silva ; Carvalho, Antônio Fernandes de.
https://periodicos.ufv.br/jcec/article/view/14898/7565.  , 2022
Link: https://periodicos.ufv.b..
 
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11

Microencapsulation of probiotic bacteria: a brief review ; ..:

Viana, Carolina Carvalho Ramos ; Renhe, Isis Rodrigues Toledo ; Bessa, Martha Eunice de...
https://rsdjournal.org/index.php/rsd/article/view/20814/18869.  , 2021
Link: https://rsdjournal.org/i..
 
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12

The chemistry and technology of dulce de leche: a review ; ..:

Carneiro, Lauren Carvalho Montalvão ; Pinto, Caroline Barroso dos Anjos ; Gomes, Elisângela Ramieres...
https://rsdjournal.org/index.php/rsd/article/view/19408/17900.  , 2021
Link: https://rsdjournal.org/i..
 
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13

Preliminary observations about the influence of the upstrea..:

Celestino, Jaqueline de Almeida ; Stephani, Rodrigo ; Wolfschoon Pombo, Alan Frederick..
https://rsdjournal.org/index.php/rsd/article/view/19411/19710.  , 2021
Link: https://rsdjournal.org/i..
 
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14

Micelas de caseína: dos monômeros à estrutura supramolecula:

Silva, Naaman Nogueira ; Casanova, Federico ; Pinto, Michele da Silva..
https://orbit.dtu.dk/en/publications/ee8c6bf8-f26e-468d-8b2f-fe33cdfd6991.  , 2019
Link: https://orbit.dtu.dk/en/..
 
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15

Micelas de caseína: dos monômeros à estrutura supramolecula:

Silva, Naaman Nogueira ; Casanova, Federico ; Pinto, Michele da Silva..
10.1590/1981-6723.18518.  , 2019
Link: http://www.scielo.br/sci..
 
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